I am a highly ambitious and driven person, with a strong background in hospitality and sales, I’m a very social person and I love working with people. I have a strong capacity for work and a great gift to do a job to the best of my ability.
Overview
11
11
years of professional experience
Work History
Bartender/Server
The Oaks Club
11.2022 - Current
Created and served signature cocktails using high-quality ingredients in a fast paced environment
Served high customer volumes during special events, nights, and weekends.
Contributed to a positive work environment through effective teamwork and communication with colleagues.
Managed bar operations, ensuring compliance with health and safety regulations.
Trained green bartenders on beverage preparation, member service, and menu knowledge.
Developed and maintained relationships with our membership always going the extra mile to ensure satisfaction
Implemented upselling techniques, enhancing overall sales performance without compromising service quality.
Managed multiple table sections during peak rush on a timely manner
Learnt multiple menus for multiple restaurants and upscale events
Bartender
Gervasi Wine Vineyard, OH USA
05.2023 - 08.2023
Managed opening and closing duties including setting up/breaking down 3 separate bars
Batch making multiply seasonal cocktails
Maintained accurate cash handling and reconciled till at the end of shifts
Trained and mentored new team members enhancing team performance and service quality
Bartender
Baltusrol Golf Club, NJ USA
05.2022 - 08.2022
Provided bar services at high profile events, including weddings, corporate functions and PGA events
Expertly mixed and served a variety of cocktails and beverages, tailored to client preference and event themes
Maintained professionalism in fast paced high pressure environments serving between 200-500 members a night
Bartender
Port Royal Club, FL USA
11.2021 - 05.2022
Mixed and served a wide variety of cocktails and beverages with consistency and precision
Ensured bar cleanliness and compliance with health and safety regulations
Monitored stock levels and communicated with management maintaining inventory levels
Worked a service bar with 2 bartenders catering to 500 guests per night
Showroom Sales Designer
Watershed Bathrooms and Tiles
04.2017 - 01.2021
Consulted with clients to design bespoke bathroom solutions, ensuring functionality and arguably more importantly aesthetic appeal
Created 3D layouts using cad software resulting in 95% customer satisfaction
Managed project timelines and liaise with contractors to ensure seamless delivery and insulation
Maintained up to date knowledge of design trends materials and project knowledge
Bartender/Floor Staff
Dunleath Bistro
03.2015 - 09.2019
Provided excellent customer service in a high paced environment, ensuring guest satisfaction and loyalty
Prepared and crafted cocktails wine and beer
Co hosted many events and parties making sure all attendees had an amazing time!
Education
GCSE's - English, Maths, Business, Art
Cookstown high school
07.2016
Skills
My skills would definitely include customer service and customer relations I find it hard not to get along with a vast majority of people, in a bar setting, private club or not It's important to make your guests feel welcome and their experience encourages their return
I'm also a big team player, working with not only my fellow bartenders and servers to get the job done to the best of our ability but all staff members I'm a versatile worker and I have had no problems with jumping in and helping anyone else who's in need or even if they just happen to be busier than me
Majority of my skills just come from being personal, empathetic and time efficient
Maintenance/Facilities Manager at Minor Hotels And Resorts (Oaks Shores &Oaks Club)Maintenance/Facilities Manager at Minor Hotels And Resorts (Oaks Shores &Oaks Club)
Economic Officer, Office of Global Food Security (F/GFS) at United States Foreign ServiceEconomic Officer, Office of Global Food Security (F/GFS) at United States Foreign Service