Summary
Overview
Work History
Education
Skills
Timeline
Generic

Cynthia DeVargas

Wasilla,AK

Summary

I am a dynamic kitchen leader with a strong background in food safety and inventory management. Proven ability to manage operations during peak times while training staff and upholding quality standards, contributing to enhanced service efficiency and customer satisfaction. I am very open to learning new techniques, and a very good team worker. I will give 100% of good quality hard work in anything I do.

Overview

7
7
years of professional experience

Work History

Sous Chef

The Kitchen By Wolfgang Puck
Greer, SC
04.2025 - 08.2025
  • Assisted in food preparation, ensuring adherence to quality and safety standards.
  • Collaborated with kitchen team to develop daily menu specials based on seasonal ingredients.
  • Maintained cleanliness and organization of kitchen workspace, adhering to health regulations.
  • Operated kitchen equipment efficiently, including ovens, grills, and fryers.
  • Managed food preparation tasks during high-volume service periods, ensuring all orders were executed in a timely manner without sacrificing quality or presentation standards.
  • Trained kitchen staff to perform various preparation tasks under pressure.

Prep Cook

Chilis's Bar and Grill
Greer, SC
11.2024 - 03.2025
  • Prepared ingredients by chopping, slicing, and marinating in accordance with recipes.
  • Maintained cleanliness and organization of kitchen work areas to ensure safety compliance.
  • Assisted in food preparation for various menu items while adhering to portion control guidelines.
  • Supported team members during peak hours to enhance service efficiency and customer satisfaction.
  • Ensured proper storage of food items by labeling and rotating stock according to FIFO principles.

Shift Leader

Sonic
Greer, SC
04.2024 - 01.2025
  • Supervised team members to ensure efficient service during peak hours.
  • Trained new staff on operational procedures and customer service standards.
  • Managed inventory levels, ensuring stock availability for daily operations.
  • Monitored food safety and hygiene practices to maintain compliance with regulations.
  • Executed cash handling procedures accurately and efficiently during shifts.
  • Trained new employees and delegated daily tasks and responsibilities.
  • Maintained a clean and safe work environment while ensuring all employees adhered to safety guidelines and protocols.

General Laborer

All Hands On Deck
Stilwell, OK
11.2023 - 03.2024
  • Operated power tools and machinery to complete various construction tasks efficiently.
  • Assisted in loading and unloading materials, ensuring proper handling and storage procedures.
  • Maintained clean and organized work areas, promoting safety standards and compliance.
  • Collaborated with team members to execute project plans effectively and on schedule.
  • Loaded, unloaded, and moved material to and from storage and production areas.
  • Assisted team members with tasks that require group effort.

Painter

Golden Painting
Durango, CO
09.2019 - 01.2020
  • Prepared surfaces for painting by cleaning, sanding, and priming to ensure optimal adhesion.
  • Applied various painting techniques using brushes, rollers, and sprayers for consistent finishes.
  • Maintained inventory of paints and tools, ensuring adequate supplies for ongoing projects.
  • Collaborated with team members to complete residential and commercial painting projects efficiently.
  • Painted surfaces using brushes, spray guns, and paint rollers.
  • Prepared surfaces and surrounding areas for painting using sandpaper, tape, and other materials.

Housekeeper

Holiday Inn Express Hotel Suites
Durango, CO
01.2019 - 05.2019
  • Cleaned and maintained guest rooms to ensure high standards of hospitality and cleanliness.
  • Assisted in training new housekeeping staff on procedures and safety protocols.
  • Conducted inventory checks of cleaning supplies and equipment for efficient operations.
  • Implemented improved cleaning techniques that enhanced overall guest satisfaction ratings.
  • Collaborated with front desk staff to address guest requests promptly and effectively.
  • Cleaned and stocked guest rooms by replacing used towels and linens vacuuming floors, making beds, and restocking bathroom items.

Education

No Degree -

Durango High School
Durango, CO

No Degree -

Durango Adult Education
Durango, CO

Skills

  • Team leadership
  • Kitchen leadership
  • Food safety
  • Inventory management
  • Safe food handling
  • Food preparation
  • Detail-oriented
  • Heavy lifting
  • Hand and power tools
  • Measuring and cutting
  • Repairing wall surfaces
  • Attention to detail
  • Cleaning and organization

Timeline

Sous Chef

The Kitchen By Wolfgang Puck
04.2025 - 08.2025

Prep Cook

Chilis's Bar and Grill
11.2024 - 03.2025

Shift Leader

Sonic
04.2024 - 01.2025

General Laborer

All Hands On Deck
11.2023 - 03.2024

Painter

Golden Painting
09.2019 - 01.2020

Housekeeper

Holiday Inn Express Hotel Suites
01.2019 - 05.2019

No Degree -

Durango High School

No Degree -

Durango Adult Education