Cynthia Milligan

Creative Bakery Manager looking to build upon skills and tackle new responsibilities. Over 5 years of experience in baking cakes and pastries. Extensive knowledge of all handcraft baking techniques and food safety and sanitation standards. Skilled Baker with exceptional knowledge of baking times, methods, temperatures, and flavors. Well-versed in proper function and maintenance of bakery utensils and equipment. Collaborative leader with dedication to partnering with coworkers to promote engaged, empowering work culture. Documented strengths in building and maintaining relationships with diverse range of stakeholders in dynamic, fast-paced settings. Strong leader and problem-solver dedicated to streamlining operations to decrease costs and promote organizational efficiency. Uses independent decision-making skills and sound judgment to positively impact company success. Dedicated Bakery-Deli Manager professional with a history of meeting company goals utilizing consistent and organized practices. Skilled in working under pressure and adapting to new situations and challenges to best enhance the organizational brand. Multi-tasking Manager well-known for creating positive workplace culture and high-performing teams. Hardworking and passionate job seeker with strong organizational skills eager to secure Bakery-Deli Regional Supervisor position to help team achieve company goals.

Worked with departments across the company, including marketing and project management in developing new ideas.

Managed 15 employees and increased team member efficiency by 75%

Executed company policy compliance and safety standards to ensure expected department cleanliness and team member safety

Successful in meeting budget expectations/goals resulting in +$174K profitability

Manager of the Year in 2022

Manager of the Year runner-up in 2023

Worked with Regional Supervisor to create a department specific order guide

Accurate inventory management