Daaliyah Kemp
McCordsville,IN
Summary
My name is Daaliyah Kemp. I am a junior at Park Tudor School and a multi sport athlete. I’m an highly-motivated employee with desire to take on new challenges. Strong work ethic, adaptability, and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills. Dedicated and adaptable professional with a proactive attitude and the ability to learn quickly. Strong work ethic and effective communication skills. Eager to contribute to a dynamic team and support organizational goals.
Overview
1
1
year of professional experience
Work History
Food Truck Employee
Paul’s Kitchen
McCordsville, Indiana
07.2024 - Current
- Approached customers and engaged in conversation through use of effective interpersonal and people skills.
- Utilized advanced technical skills and expertise to troubleshoot complex problems and implement solutions.
- Conducted testing of software and systems to ensure quality and reliability.
- Prioritized and organized tasks to efficiently accomplish service goals.
- Managed time effectively to ensure tasks were completed on schedule and deadlines were met.
- Recognized by management for providing exceptional customer service.
- Provided excellent service and attention to customers when face-to-face or through phone conversations.
- Exceeded customer satisfaction by finding creative solutions to problems.
- Provided support and guidance to colleagues to maintain a collaborative work environment.
- Assisted with customer requests and answered questions to improve satisfaction.
- Demonstrated strong problem-solving skills, resolving issues efficiently and effectively.
- Identified needs of customers promptly and efficiently.
Food Helper
Zeta Phi Beta
Indianapolis, Indiana
06.2023 - 06.2023
- Checked expiration dates on food products before use and discarded any expired items.
- Ensured that all dishes were served at appropriate temperatures according to health regulations.
- Followed all safety protocols when handling food items or operating kitchen equipment.
- Prepared special requests from customers including plating dishes upon request.
- Maintained cleanliness of kitchen workstations and equipment throughout shift.
- Assisted cooks in the preparation of meals by washing and peeling vegetables, cutting meats, and weighing ingredients.
- Sanitized surfaces regularly to maintain a high level of hygiene in the kitchen area.
- Communicated effectively with co-workers regarding order status updates.
- Monitored inventory levels of supplies necessary for food preparation and restocking as needed.
Education
Park Tudor School
Indianapolis, Indiana06-2026
Skills
- Organization
- Relationship Building
- Teamwork and Collaboration
- Excellent Communication
- Problem-Solving
- Multitasking
- Active Listening
- Attention to Detail
- Time Management
- Costumer Service
- Leadership
- Adaptability
Timeline
Food Truck Employee
Paul’s Kitchen
07.2024 - Current
Food Helper
Zeta Phi Beta
06.2023 - 06.2023
Park Tudor School