Experienced restaurant manager with a strong record of leading teams, improving customer service, and keeping daily operations efficient. Skilled in hiring, training, scheduling, inventory control, and cash handling.
Work History
Helper 1
6 Months
Greenfield Union School District GFUSD | 05.2026 - Current
Operated kitchen equipment safely while assembling daily lunch service.
Monitored food temperatures and freshness to reduce waste and protect student health.
Followed sanitation procedures for dishwashing, surface cleaning, and waste disposal.
Enhanced student satisfaction with diverse, well-balanced menu options.
Reduced food waste through careful portion control and inventory management.
General Manager
9 Years 7 Months
Jack in the Box | 06.2014 - 01.2024
Directed restaurant operations to maintain guest satisfaction, food quality, and service speed.
Oversaw hiring, scheduling, and training for team members across front-of-house and kitchen.
Managed labor, inventory, and cash controls to support efficient daily operations.