Daisy Miranda

• Applied leadership and problem-solving skills to maintain team efficiency and organize workflows.
• Handled customer complaints, resolved issues, and adjusted policies to meet changing needs.
• Monitored workflow to improve employee time management and increase productivity.
• Mentored newly hired employees on operating equipment and safety
• Filled in for call-outs, changes in scheduling, etc.
• Maintaining the ability to multi-task.
• Putting in extra work such as pre-stocking for next shift and finishing up any last tasks.
• Taking initiative when it comes to putting away orders at timely matter, handling customers, deep cleaning.
• Keeping outlet stocked when needed, keeping equipment clean, and work area organized at all times.

I have completed and graduated from a full month course of supervisor training classes. I have learned the basics of how to order inventory, maintaining a clean environment and communicating with my team.

• Operated cash register, money handling, check and credit card transactions with excellent accuracy levels. Almost four years of experience.
• Worked multiple flexible schedule changes and extra shifts to meet business needs.
• Assisted customers with products, informed them on any questions they had about our products such as specific ingredients or upcharges
• Restocked and organized merchandise in display case.
• Take customers orders as well as making their food items.
• Worked well by myself and with team.