Summary
Overview
Work History
Education
Skills
Certification
Timeline
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Dakoda Young

Summary

Hard working and dedicated former Dairy Farm Hand with over 2 years of experience working between High school and work with farm animals and agriculture. Proven to withstand harsh weather conditions and accomplish physically demanding tasks. Great communicator capable of working independently and assisting others. Along with being a talented kitchen leader and team motivator successful at maintaining staff focus and productivity in high-volume, fast-paced operations. Experienced with breakfast foods, sourcing ingredients, controlling budgets and boosting restaurant profiles.

Overview

4
4
years of professional experience
1
1
Certification

Work History

Dairy Farm Hand

Finney Farms
10.2020 - 03.2022
  • Supported efficient milking operations, ensuring timely completion of daily milking schedules and proper handling of milk products.
  • Improved overall dairy farm efficiency by streamlining daily tasks and maintaining cleanliness throughout the facility.
  • Actively participated in animal care routines, including feeding, grooming, and monitoring general health conditions.
  • Reported broken or damaged equipment to supervisor for repair or replacement.

Chef

Sweet Sage Coffee Inc
04.2022 - 07.2023
  • Oversaw grill, stove, and oven, and cleaned equipment after every shift.
  • Checked freezer and refrigerator prior to each shift to verify correct temperatures.
  • Maintained well-organized mise en place to keep work consistent.
  • Placed orders to restock items before supplies ran out.
  • Handled and stored food to eliminate illness and prevent cross-contamination.
  • Utilized proper cleaning techniques to sanitize counters and utensils used in preparation of raw meat, poultry, fish, and eggs.
  • Optimized food preparation processes, implementing time-saving techniques without compromising quality.
  • Trained kitchen staff to perform various preparation tasks under pressure.
  • Prevented cross-contamination from utensils, surfaces, and pans when cooking and plating meals for food allergy sufferers.
  • Inventoried food, ingredient, and supply stock to prepare and plan vendor orders.
  • Prepared meals from scratch using authentic, popular recipes to generate repeat business.
  • Cultivated a positive work culture among kitchen staff through open communication lines and mutual respect within the team.

Solar Installer

Action Solar
08.2023 - 07.2024
  • Ran wires and set up support structures for panels.
  • Installed panels using hand and power tools.
  • Ensured compliance with all applicable codes, regulations, permits, and safety guidelines during each phase of the solar installation process.
  • Read and interpreted blueprints and job plans, verified measurements and checked site conditions before installing any panels.
  • Delivered outstanding craftsmanship in every installation through meticulous attention to detail in both physical tasks as well as administrative ones such as paperwork submission or permit negotiation.
  • Aligned team efforts with company goals, resulting in increased overall productivity and meeting or exceeding project deadlines.
  • Developed customized solutions for unique installation challenges by collaborating with engineers on innovative layout designs and creative problem-solving approaches.

Education

High School Diploma -

Water Canyon High School
Hildale UT
05.2023

Skills

  • Power Tool Operation
  • Hand and power tools
  • Milking proficiency
  • Calving assistance
  • Knife Skills
  • Meal Preparation
  • Food safety and sanitation
  • Verbal and written communication
  • Hospitality service expertise

Certification

  • Licensed Food Handler - 2023

Timeline

Solar Installer

Action Solar
08.2023 - 07.2024

Chef

Sweet Sage Coffee Inc
04.2022 - 07.2023

Dairy Farm Hand

Finney Farms
10.2020 - 03.2022

High School Diploma -

Water Canyon High School
  • Licensed Food Handler - 2023
Dakoda Young