Summary
Overview
Work History
Education
Skills
Websites
Accomplishments
Affiliations
Certification
Timeline
Hi, I’m

Dakota Driemeyer

Chief Executive Officer & Founder
Los Angeles,CA
Dakota  Driemeyer

Summary

Determined Business Owner with commitment to excellence. Results-driven with forward-thinking approach centered on company success and competitive growth. Demonstrated record of success in building successful teams and managing profitable operations.

Overview

5
years of professional experience
1
Certification

Work History

Cozy Home Cleaning LLC

Chief Executive Officer & Founder
2021.10 - Current (2 years & 11 months)

Job overview

  • Built productive relationships with industry partners and competitors to support strategic business objectives.
  • Maintained effective staff and resource utilization rates to balance financial and operational obligations.
  • Managed partnerships and strategic business relationships by negotiating contract terms and handling conflicts.
  • Developed key operational initiatives such as competitive pricing metrics to drive and maintain substantial business growth.
  • Led strategic and business initiatives to successfully grow revenue
  • Increased company revenue by $205,000 in 8 months through aggressive new market strategies and industry partnerships.
  • Coached and guided senior management to improve effectiveness and policy enforcement, resulting in improved employee job satisfaction and higher performance levels.
  • Devised new promotional approaches such as client referral incentives to boost customer numbers and market penetration while enhancing engagement and driving growth.
  • Founded the business in late 2021 and developed cleaning procedures and services with client satisfaction in mind.

CJH Holdings LLC (DBA The Fainting Goat)

Assistant General Manager
2019.10 - 2022.07 (2 years & 9 months)

Job overview

  • Completed inventory purchases and oversaw shipment processing.
  • Kept restaurant compliant with all federal, state and local hygiene and food safety regulations.
  • Immediately resolved issues with patrons by employing careful listening and communication skills.
  • Delivered in-depth training to workers in food preparation and customer-facing roles to promote strong team performance.
  • Supervised all areas of restaurant to keep it clean and well-maintained.
  • Recruited and hired employees offering talent, charisma and experience to restaurant team.
  • Pitched in to help host, waitstaff and bussers during exceptionally busy times such as dinner hour.
  • Continuously evaluated business operations to effectively align workflows for optimal area coverage and customer satisfaction.
  • Created and deployed successful strategies to boost restaurant performance, streamline food prep processes and reduce waste.
  • Handled money, balanced tills, processed credit card payment batches and prepared bank deposits, maintaining 99% accuracy.
  • Developed unique events and special promotions to drive sales.
  • Enhanced financial controls to minimize theft and loss risks, continuously maintaining accurate accounts and cash drawers.
  • Reduced inaccuracies by carefully counting cash and keeping meticulous records of transactions.
  • Reduced health risks and safety hazards by preparing beverage products consistently while creating cleaning schedules, restocking items and sanitizing equipment to adhere to health department standards.
  • Kept facility compliant with health codes, sanitation requirements and license regulations, alleviating potentially heavy fines.
  • Helped general management develop prices based on inventory costs and portion sizes.
  • Maintained effective supply levels by monitoring and reordering food stock and dry goods.
  • Handled escalated customer concerns with speed and knowledgeable support to achieve optimal satisfaction and maintain long-term loyalty.

CJH Holdings LLC (DBA The Fainting Goat)

Server
2019.01 - 2019.10 (9 months)

Job overview

  • Cultivated warm relationships with regular customers.
  • Explained menu items and suggested appropriate options for food allergy concerns.
  • Elevated customer satisfaction through followup and enthusiastic customer service.
  • Kept updated knowledge of menu and promotions, recommending specific items according to preferences and food allergies.
  • Completed table resets by wiping down surfaces and refilling condiments.
  • Kept register accurate through correct billing, payment processing and cash management practices.
  • Organized and replenished supplies at food stations to optimize team performance.
  • Enhanced dining room operations by removing empty dishes, glassware and silverware to shorten bussing times.
  • Asked diners about meals to assess satisfaction and collect vital feedback to improve operations.
  • Conferred with cooks to produce accurate orders, verifying accuracy prior to delivery.
  • Used slow periods to restock supplies, ice, trays and delivery bags.
  • Replenished food items, paper products and canned goods to keep pantry well-stocked during busy periods.
  • Garnished dishes and quickly delivered items to customers, minimizing wait times.
  • Arranged and prepared tables for customers to offer memorable experiences to guests and foster repeat business.
  • Noted special patron requests and followed up with kitchen to confirm delivery.
  • Collaborated with bar staff to complete alcoholic beverage orders for guests in dining areas.
  • Checked identification for minimum age for sale of alcoholic beverages.
  • Applied comprehensive knowledge of wine, cider and beer to increase daily beverage sales.

Education

University of Southern California , Los Angeles, CA

Bachelor of Science from Economics
05.2026

University of Southern California , Los Angeles, CA

Bachelor of Science from Business Administration And Management
05.2026

Skills

  • Team Leadership
  • Project Management
  • Business Development and Planning
  • Advertising Initiatives
  • Raising Capital
  • Vendor Negotiations
  • Menu Memorization
  • Wine Pairings
  • Order Accuracy
  • Guest Relations Management

Accomplishments

  • Supervised team of 11 staff members at Cozy Home Cleaning, LLC and 28 staff members at the Fainting Goat.
  • Oversaw and spearheaded operations to achieve six figures of revue in the first year at Cozy Home. On track to gross $305,000 in the next year.
  • Used Microsoft Excel to develop inventory tracking spreadsheets.
  • Resolved product issues through consumer testing both in the restaurant and in the housekeeping industry.

Affiliations

Business Networking International ~ Belleville, Il Chapter

Certification

  • Food Handlers Training - 5+ Years
  • Basset Training - 3+ Years
  • Allergen Awareness Training - 5+ Years

Timeline

Chief Executive Officer & Founder

Cozy Home Cleaning LLC
2021.10 - Current (2 years & 11 months)

Assistant General Manager

CJH Holdings LLC (DBA The Fainting Goat)
2019.10 - 2022.07 (2 years & 9 months)

Server

CJH Holdings LLC (DBA The Fainting Goat)
2019.01 - 2019.10 (9 months)

University of Southern California

Bachelor of Science from Economics

University of Southern California

Bachelor of Science from Business Administration And Management
  • Food Handlers Training - 5+ Years
  • Basset Training - 3+ Years
  • Allergen Awareness Training - 5+ Years
Dakota DriemeyerChief Executive Officer & Founder