Summary
Overview
Work History
Education
Skills
Timeline
Generic

Dakota Quillman

California,MO

Summary

Talented kitchen leader offer over five years of experience in preparing and serving diverse foods. Motivates employees to exceed customer expectations in high-volume settings while maintaining strong quality and cost controls. Service-oriented with good multitasking, safety management and decision-making skills.

Overview

4
4
years of professional experience

Work History

Sales Representative

Premier Roofing
St Louis, Missouri
07.2022 - Current
  • Cold-called leads for 500 new prospects over several months.
  • Reached out to customers after completed sales to evaluate satisfaction and determine immediate service requirements.
  • Organized sales paperwork, presented proposals and finalized contracts to customers and insurance companies to complete claims.
  • Attended advanced training sessions and conferences to increase product knowledge and productivity.
  • Served as liaison for company, clients and insurance companies regarding inquiries, issues, order management, post-sales follow-up and customer relations.
  • Increased sales by offering advice on purchases and promoting additional products.
  • Achieved monthly sales goals by promoting product benefits and enrolling new clients.
  • Retained excellent client satisfaction ratings through outstanding service delivery.

Restaurant Front of House Manager

Chili's Restaurant
Jefferson City, MO
12.2021 - 06.2022
  • Controlled cash and credit receipts by adhering to cash handling and reconciliation procedures to comply with company policies and procedures. Performed cash handling activities and secured nightly bank deposits.
  • Initiated server side-work chart rotation to promote solidarity and standard of cleanliness.
  • Demonstrated leadership by keeping up with cleanliness and organization and delegating roles to employees.
  • Managed inventory through effectively ordering and stocking uniforms, linens, beverages and front of house supplies.
  • Managed day-to-day FOH operations to drive quality, standards and meet customer expectations.
  • Helped hosts and hostesses execute timely and efficient processes to drive first class guest service.

  • Maintained positive team environment by encouraging teamwork and respect in accordance with company mission.

Assistant General Manager of Operations

Burgher Haus
California, MO
02.2019 - 12.2021
  • Kept restaurant compliant with all federal, state and local hygiene and food safety regulations.
  • Applied knowledge of previous supply needs and forecasted business levels to estimate required supplies.
  • Oversaw food preparation and monitored safety protocols.
  • Handled money, balanced tills, processed credit card payment batches and prepared bank deposits, maintaining 100% accuracy.
  • Motivated staff to perform at peak efficiency and quality.
  • Verified prepared food met standards for quality and quantity before serving to customers.
  • Developed unique events and special promotions to drive sales.
  • Trained staff on proper cooking procedures as well as safety regulations and productivity strategies.

Fork Lift Operator

Westwood Lumber
New Haven, IN
11.2018 - 02.2019
  • Transported goods between warehouse locations according to shipment and storage needs.
  • Monitored area for pedestrian and vehicular traffic while operating various types of equipment.
  • Coordinated with other lift truck drivers and production personnel to process orders efficiently.
  • Unloaded and stacked materials by raising and lowering lifting devices.

Construction Laborer

Midwest Tile
Woodburn, IN
04.2018 - 07.2018
  • Helped successfully complete large project ahead of schedule.
  • Operated power equipment to move materials and promote job efficiency.
  • Utilized hammers, saws, squares, levels and fastening devices to complete projects.
  • Demonstrated safe and proper operation of equipment and tools to prevent harm to team members.
  • Built concrete manholes and sewer lines

Education

High School Diploma -

Woodlan High School
Woodburn, IN
05.2018

Skills

  • Management skills
  • Microsoft office
  • Food Preparation and Safety
  • Food Plating and Presentation
  • Order Delivery Practices
  • Operations management
  • Passion for customer satisfaction
  • Staff Scheduling
  • Inventory control and record keeping
  • Business operations expertise
  • Recruitment
  • Quality control
  • Staff supervision

Timeline

Sales Representative

Premier Roofing
07.2022 - Current

Restaurant Front of House Manager

Chili's Restaurant
12.2021 - 06.2022

Assistant General Manager of Operations

Burgher Haus
02.2019 - 12.2021

Fork Lift Operator

Westwood Lumber
11.2018 - 02.2019

Construction Laborer

Midwest Tile
04.2018 - 07.2018

High School Diploma -

Woodlan High School