Dale Nopola
Maryville,TN
Summary
Punctual professional experienced in following menus and recipes to prepare quality food. Polished in setting up and cleaning equipment for daily food preparation and helping manage supplies. Excellent multitasker recognized for supporting successful kitchen operations.
Overview
8
8
years of professional experience
Work History
Cook
Asbury Bistro
Maryville, TN
09.2023 - 11.2024
- Prepared meals according to recipes and menus, adjusted ingredients and cooking times accordingly.
- Adhered to food safety standards when storing and preparing foods.
- Cleaned kitchen equipment, surfaces, utensils and dishes.
Cook
Shannondale Assisted Living
Maryville, Tennessee
01.2022 - 09.2023
- Prepared meals according to recipes and menus, adjusted ingredients and cooking times accordingly.
- Adhered to food safety standards when storing and preparing foods.
- Cleaned kitchen equipment, surfaces, utensils and dishes.
- Checked quality of ingredients before use in order to ensure freshness.
- Ensured that all food was cooked at the correct temperature and stored correctly.
Cook
Clover Hill Nursing Home
Maryville, TN
06.2022 - 01.2023
- Prepared meals according to recipes and menus, adjusted ingredients and cooking times accordingly.
- Adhered to food safety standards when storing and preparing foods.
- Cleaned kitchen equipment, surfaces, utensils and dishes.
- Maintained a clean working environment by sweeping, mopping floors, washing surfaces and emptying trash cans.
Line/Prep Cook
Sullivans Restaurant
Maryville, TN
04.2017 - 10.2019
- Prepared ingredients for use in cooking, such as washing, peeling, cutting and slicing vegetables.
- Cleaned and sanitized work areas and equipment to ensure food safety standards.
- Followed recipes to prepare meals according to customer specifications.
- Stocked kitchen with necessary supplies, including food items and utensils.
- Operated grills, ovens and other kitchen equipment as required for meal preparation.
- Heated sauces, soups and gravies according to specified methods.
Education
Associate of Arts - Music Education
Berklee College of Music
Boston, MASkills
- Cooking
- Food presentation
- Food handling
- Fine Dining
- Sauteing
- Focused and disciplined
Catering
- Prepared 5-7 meals, pack and deliver
Timeline
Cook
Asbury Bistro
09.2023 - 11.2024
Cook
Clover Hill Nursing Home
06.2022 - 01.2023
Cook
Shannondale Assisted Living
01.2022 - 09.2023
Line/Prep Cook
Sullivans Restaurant
04.2017 - 10.2019
Associate of Arts - Music Education
Berklee College of Music
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