Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Daliana Cadavid Beltran

Chula Vista,CA

Summary

Experienced customer service professional with a proven track record of delivering exceptional service. Skilled in providing support and assistance to customers, with a focus on ensuring their satisfaction. Seeking a position as a server, leveraging my extensive knowledge of Japanese and Latinoamericano cuisine. Committed to delivering a professional and enjoyable dining experience for all guests.

Overview

5
5
years of professional experience

Work History

Server- Japanese Cuisine Expert

El Pez Sushi Restaurant
11.2023 - Current
  • Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
  • Served food and beverages promptly with focused attention to customer needs.
  • Worked with POS system to place orders, manage bills, and handle complimentary items.
  • Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.
  • Cultivated warm relationships with regular customers.
  • Performed opening and closing duties, ensuring the dining area was prepared for seamless service transitions.
  • Enhanced customer satisfaction by promptly attending to their needs and providing personalized service.

Server- Japanese Cuisine Expert

California Sushi
10.2023 - Current
  • Adhered to proper food handling procedures and safety guidelines for the well-being of guests and team members alike.
  • Utilized communication practices with kitchen staff to deliver customer meals in timely manner.
  • Implemented effective communication strategies between front-of-house and back-of-house staff for streamlined operations.
  • Consistently met or exceeded performance goals related to sales targets, customer satisfaction ratings, and order accuracy.
  • Arranged and prepared tables for customers to offer memorable experiences to guests and foster repeat business.
  • Upsold high-profit items such as appetizers and mixed drinks to enhance sales numbers.

Server- Japanese Cuisine Expert

Robata Jinya- Japanese Fine Dinning
04.2022 - 10.2023
  • Greeted all customers upon arrival and provided an overall understanding of the menu and drinks to assist guests in making menu choices
  • Explained menu and offered food suggestions if requested
  • Took orders, checked IDs properly, and delivered meals and beverages promptly to tables
  • Performed side work such as bussing and setting tables
  • Increased recurring customers and received positive Yelp reviews for excellent customer service.
  • Worked with POS system to place orders, manage bills, and handle complimentary items.
  • Upsold high-profit items such as appetizers and mixed drinks to enhance sales numbers.
  • Excellent communication skills, both verbal and written.
  • Worked flexible hours across night, weekend, and holiday shifts.
  • Paid attention to detail while completing assignments.

Food Runner/Busser

Manchester Grand Hyatt
05.2019 - 09.2020
  • Assisted kitchen staff in preparing food items and ensured appropriate garnishing
  • Ran food to the correct tables in timely manner
  • Learned floor plan and table numbers
  • Cleared away dirty dishes and linen, and reset tables before the arrival of next set of patrons.
  • Delivered smooth and timely service to customers by offering additional silverware, extra napkins, and cleaning spills
  • Collected trash, wiped up spills, and removed trays to maintain fresh and clean customer areas
  • Worked quickly, communicated with other staff and always looked for better ways of completing tasks to improve productivity and keep tables ready for incoming guests
  • Kept close eye on customers to quickly spot leaving guests and clear tables for future patrons
  • Coordinated with kitchen staff to determine timely delivery and accuracy of food orders
  • Assisted wait staff with timely food delivery and guest requests

Education

ABC Alcohol Certificate - Food Handler Certificate -

ABC ALCOHOL CERTIFICATE
01.2022

High School Diploma -

IEACI
12.2016

Skills

  • Exceptional customer orientation
  • Proven ability to multitask and resolve complaints
  • Highly knowledgeable in Japanese Cuisine and Japanese Liquor
  • Able to work efficiently while unsupervised
  • Leadership and organizational skills, both inside and outside of work
  • Strong Work Ethic
  • Hospitality service expertise
  • Team Leadership
  • Cool Under Pressure
  • Decision-Making
  • Conflict and Complaint Resolution

Languages

Spanish
Native or Bilingual
English
Full Professional

Timeline

Server- Japanese Cuisine Expert

El Pez Sushi Restaurant
11.2023 - Current

Server- Japanese Cuisine Expert

California Sushi
10.2023 - Current

Server- Japanese Cuisine Expert

Robata Jinya- Japanese Fine Dinning
04.2022 - 10.2023

Food Runner/Busser

Manchester Grand Hyatt
05.2019 - 09.2020

ABC Alcohol Certificate - Food Handler Certificate -

ABC ALCOHOL CERTIFICATE

High School Diploma -

IEACI
Daliana Cadavid Beltran