Highly-motivated employee with desire to take on new challenges. Strong work ethic, adaptability, and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills.
Overview
6
6
years of professional experience
Work History
Hairstylist
Bubbles and Blowouts
Tampa
11.2020 - Current
Created a variety of blow outs, intricate updos, Cezanne Keratins and Brazilian blowouts
Performed client consultations and customizations by assessing hair types and preferences
Ensured a clean environment adhering to salon sanitation standards (clean tools, brushes, food towels, sweeping, wiping etc)
Executed opening and closing procedures including opening salon, setting up the lights, music and sanitation, answering phones and returning emails
Boosted retail by recommending salon products for clients home care and making sales
Trimmed and styled hair for weddings and special occasions to help clients look and feel best on big day.
Cocktail Server
M.Bird
Tampa
03.2022 - 12.2023
Greeted guests and provided menus and waters upon arrival
Collaborated with bartenders to garnish cocktails to create visually appealing beverages
Processed cars payments as well as handled cash
Upsold menu items through recommendation to create higher sales numbers and improve guest experiences
Managed high volume service, balanced multiple tables, and large groups
Recommended and sold bottles, prepared tables with mixers, add ons
Trained new employees to perform duties.
Hair Salon Manager
Muse the salon
Tampa
06.2019 - 12.2021
Maintained and monitored daily salon operations, including scheduling appointments and overseeing staff.
Promoted client retention through high-quality service and follow through
Managed dual roles balancing both managing and working behind the chair as a stylist
Monitored product inventory, placed orders to keep salon well stocked
Scheduled employees and oversaw customer appointment calendar.
Resolved guest complaints.
Cocktail Server
WTR pool and grill
Tampa
05.2019 - 10.2019
Processed payments and transactions using POS system with accuracy.
Provided poolside service including greeting with menus, taking orders and serving cocktails and appetizers
Garnished dishes and beverages to serve visually appealing menu items.
Managed multiple tables simultaneously while maintaining high-quality service.