Jardine Gucy Mompremier
Lehigh Acres,FL
Summary
Punctual professional experienced in following menus and recipes to prepare quality food. Polished in setting up and cleaning equipment for daily food preparation and helping manage supplies. Excellent multitasker recognized for supporting successful kitchen operations.
Overview
5
5
years of professional experience
Work History
Cook Number 2
Fisher Island
Miami, FL
05.2021 - 06.2024
- Cleaned, cut, and prepared vegetables for use in salads or side dishes.
Banquet Prep Cook
FonaineBlue
Miami, FL
01.2019 - 05.2021
- Prepared food items according to recipes and menus, ensuring proper presentation, portioning and temperature.
Education
High School Diploma -
Le Provincial
Haiti06-2000
Skills
- Customer Service
- Surface cleaning
- Sanitation
- Fine Dining
- Supply Restocking
- Order Verification
Timeline
Cook Number 2
Fisher Island
05.2021 - 06.2024
Banquet Prep Cook
FonaineBlue
01.2019 - 05.2021
High School Diploma -
Le Provincial
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