Damian Correa
Chicago,IL
Summary
High-energy Store Manager bringing extensive experience in retail settings. Set and enforced consistent standards to maintain staff satisfaction and meet performance targets. Dynamic relationship-builder with organized nature and sound judgment focused on maximizing team efficiency.
Overview
13
13
years of professional experience
1
1
Certification
Work History
Store Director
Dom's Kitchen And Market
03.2021 - 04.2024
- Exceeded company targets consistently through proactive monitoring of KPIs and execution of corrective action plans when needed.
- Promoted team collaboration, performance, and efficiency by fostering healthy environments focused on mutual success.
- Optimized merchandising layouts based on shopper insights and market trends leading to enhanced product visibility.
- Oversaw staffing and training, safety compliance, inventory control and financial functions.
- Improved employee retention rates by creating a positive work environment that fostered teamwork and camaraderie among staff members.
- Implemented process improvement to shape organizational culture, optimize procedures for higher efficiency and help company evolve and grow.
- Developed new store location from ground up by hiring and training efficient team.
- Organized special events within the store to drive foot traffic and increase overall revenue potential.
Meat Department Manager
Mariano's Fresh Market
08.2013 - 03.2021
- Enhanced customer satisfaction by ensuring the highest quality and freshest meat products were available.
- Maintained a clean and organized work environment, adhering to strict sanitation standards for food handling and safety.
- Trained new employees on handling, safety and stocking procedures.
- Boosted sales through strategic merchandising of meat products, creating eye-catching displays and promotions.
- Increased department efficiency by implementing new inventory management systems and procedures.
- Reviewed inventory levels and placed orders for products and merchandise for restocking purposes.
- Managed budgets for labor costs, inventory control, and ordering supplies while maintaining desired profit margins.
Assistant Meat Department Manager
Mariano's Fresh Market
06.2012 - 08.2013
- Managed budget constraints while maintaining superior product quality through cost-effective purchasing decisions.
- Enhanced customer satisfaction by providing exceptional service and assisting with meat selection.
- Streamlined inventory management through diligent monitoring and timely ordering of products.
- Optimized workflow processes within the department by introducing innovative standard operating procedures that streamlined day-to-day operations.
- Increased department efficiency by training new team members on proper cutting techniques and equipment usage.
Assistant Produce Manager
Mariano's Fresh Market
11.2011 - 06.2012
- Continuously improved processes and procedures within the department to maximize efficiency, reduce waste, and increase overall profitability.
- Demonstrated strong leadership skills by stepping into management roles when necessary, ensuring smooth operations in the absence of a manager.
- Assisted in the creation and implementation of seasonal produce programs, effectively showcasing popular items during peak times.
- Participated in regular department meetings to discuss performance metrics, strategies for improvement, and upcoming promotional activities.
Front End Bagger
Mariano's Fresh Market
08.2011 - 11.2011
- Provided excellent customer service by addressing inquiries and resolving issues promptly.
- Demonstrated strong attention to detail when handling fragile or delicate items during the bagging process.
- Supported store cleanliness initiatives by regularly disposing of trash and recycling materials from the front end area.
- Reduced waiting times for customers by quickly organizing and packing purchases.
Education
High School Diploma -
Guerin Prep
River Grove, IL05.2012
Skills
- People Management
- Store operations
- Strategic Planning
- Culture Development
- Merchandise Planning
- Leadership Development
- Inventory Management
- Process Improvements
- Friendly and Positive
- POS Systems
- Maximizing profitability
- Team leadership and coaching
Certification
- Food Service License - Expires 5/26
Timeline
Store Director
Dom's Kitchen And Market
03.2021 - 04.2024
Meat Department Manager
Mariano's Fresh Market
08.2013 - 03.2021
Assistant Meat Department Manager
Mariano's Fresh Market
06.2012 - 08.2013
Assistant Produce Manager
Mariano's Fresh Market
11.2011 - 06.2012
Front End Bagger
Mariano's Fresh Market
08.2011 - 11.2011
High School Diploma -
Guerin Prep
- Food Service License - Expires 5/26