Hardworking, punctual, professional, skilled in manual labor, equipment operation, and maintaining a clean and organized workplace. Safety-conscious, with a strong work ethic, the ability to adapt to different environments, independent task management, and excellent dependability.
Overview
11
11
years of professional experience
1
1
Certification
Work History
Shipping and Receiving Clerk
Elna Magnetics
Saugerties
09.2017 - Current
Maintaining and Cleaning the Warehouse.
Coordinating customer pickups and deliveries
Supply ordering for the warehouse and warehouse equipment.
Packed, sealed or affixed postage to prepare materials for shipping.
Adhered to all safety standards while working with heavy machinery such as forklifts and pallet jacks.
Performed regular cycle counts to maintain accurate inventory records.
Electrical Apprentice
IBEW Local 363
Harriman
07.2022 - 11.2022
Maintained organization, cleanliness and safety in work areas
Utilized knowledge and equipment to test wiring and other system parts for electrical flow and function.
Demonstrated strong foundation of safety knowledge and implemented industry best practices.
Operated hand and power tools and diagnostic equipment to complete various aspects of jobs.
Pulled insulated wires or cables through conduits to complete circuits.
Dug trenches and created holes to pull conduit and install supports.
Adhered to company standards and OSHA regulations for work site safety.
Worked in team-based environment to accomplish projects.
Kitchen Staff Member
Tenbroeck Center for Rehabilitation and Nursing
Lake Katrine
03.2014 - 09.2017
Maintained an organized workstation, ensuring tools and ingredients are readily available.
Followed health and safety guidelines to prevent accidents and ensure a safe working environment.
Cleaned and sanitized kitchen equipment, utensils and work stations.
Stocked and replenished kitchen supplies and ingredients as needed.
Unloaded food and supplies from delivery trucks to appropriate storage locations.
Washed and sanitized plates using industrial dishwashers according to manufacturer instructions.
Cleaned and sanitized work surfaces, equipment, utensils, dishes, or silverware.