Summary
Overview
Work History
Education
Skills
Certification
Timeline
Server

Daniel Bejar

Fillmore,CA

Summary

Have experience as Busser, Runner and Expo. Started from busser and moved my way up to server in all the restaurants I worked for.

Overview

15
15
years of professional experience
1
1
Certification

Work History

Food Runner

STK
03.2025 - Current
  • Handled high-pressure situations calmly and professionally during peak hours or unexpected rushes at the restaurant.
  • Managed multiple tasks simultaneously, prioritizing duties effectively for maximum productivity.
  • Collaborated with the kitchen staff to ensure accuracy of orders, minimizing order errors and complaints.

Server

Porta Via Italian Kitchen
09.2020 - Current
  • Explained food menu items to guests and made Recommendations
  • Served beverages to customers at their tables.
  • Served food and desserts to large groups
  • Maintained dining room cleanliness
  • Engaged guests through facility fun protocols for Birthdays and other special events
  • Guided guests on maximizing enjoyment during their visit.
  • Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
  • Served food and beverages promptly with focused attention to customer needs.
  • Worked with POS system to place orders, manage bills, and handle complimentary items.

Server

Gladstones/Malibu
02.2010 - 01.2025
  • Quietly and efficiently serve pre-selected items at large Events
  • Deliver food and drink items, and answer special Requests
  • Remove each course from table and refill drinks
  • Resolved service issues efficiently with timely actions.
  • Buss, clear, clean tables after meal is over
  • Set up tables, chairs, and dinner wear prior to events
  • Process payment using toast software

Server

The Draycott
09.2020 - 08.2023
  • Quickly learned food, liquor, and dessert
  • Proficiently explained menu options and facilitated Customer decisions
  • Suggested additional appetizer and dessert options to Increase totals
  • Kept drinks full and tables cleared of used items or trash
  • Completed all end of shift duties including table cleaning Carpet vacuuming, and next day preparations such As utensil wrapping
  • Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.

Server

The Strand House
07.2010 - 10.2013
  • Maintained thorough menu knowledge to sufficiently answer questions regarding menu item sourcing, ingredients and cooking methods.
  • Processed orders and sent to kitchen employees for preparation.
  • Helped customers with dietary restrictions, allergies and intolerances obtain safe, delicious food by working closely with kitchen staff on alternatives.
  • Printed dining checks with total due, collected payment and offered receipts to complete transactions.

Education

Hawthorne High
Hawthorne, CA

Skills

  • Strong work ethic
  • Exceptional customer service
  • Cash handling
  • Guest engagement
  • Professional appearance
  • Safe food handling
  • Allergy awareness

Certification

  • Food handlers
  • Sexual harassment prevention training
  • Alcohol Beverage Control

Timeline

Food Runner

STK
03.2025 - Current

Server

Porta Via Italian Kitchen
09.2020 - Current

Server

The Draycott
09.2020 - 08.2023

Server

The Strand House
07.2010 - 10.2013

Server

Gladstones/Malibu
02.2010 - 01.2025

Hawthorne High

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Daniel Bejar