Professional Kitchen Lead with high energy and experience to successfully manage food and labor costs, food preparation and development of kitchen staff. Loves wearing many hats to expand culinary skills.
Overview
5
5
years of professional experience
Work History
Working kitchen lead
Disneyland Resort
01.2022 - Current
Supervised kitchen staff to ensure smooth daily operations.
Coordinated food preparation and presentation for various dining venues.
Managed inventory levels and ordered supplies to maintain kitchen efficiency.
Trained new team members on food safety and kitchen protocols.
Enforced health and safety regulations in all kitchen activities.
Coordinated with front-of-house staff to ensure prompt delivery of meals.
Kept kitchen equipment properly functioning by following manufacturer's operating instructions and educating staff on proper use.
Food prep
Disneyland Resort
Anaheim
10.2020 - Current
Adhered to regulatory standards regarding safe and sanitary food prep.
Performed basic food prep tasks such as cutting vegetables or making sauces.
Maintained a safe working environment by properly storing hazardous materials away from food prep areas.
Senior Guest Experience Manager – Housekeeping/Custodial at Walt Disney Parks and Resorts – Disneyland ResortSenior Guest Experience Manager – Housekeeping/Custodial at Walt Disney Parks and Resorts – Disneyland Resort