Daniel Dipaolo
LAKESIDE,CA
Summary
Proven Maintenance and Construction Electrician and Assistant Manager at Barona Resort and Casino, adept in electrical system repair and enhancing operational efficiency. Demonstrates exceptional communication and problem-solving skills, significantly improving safety and customer satisfaction. Knowledgeable in NEC code regulations and electrical installations, ensuring compliance and reducing repair costs.
Overview
12
12
years of professional experience
1
1
Certification
Work History
Maintenance and Construction Electrician
Caliber Contracting
San Diego, CA
01.2024 - Current
- Performed thorough testing of newly installed or repaired equipment to guarantee optimal performance and mitigate potential issues.
- Improved facility safety by installing and maintaining electrical systems in compliance with local codes and regulations.
- Updated existing wiring systems to accommodate new technologies while adhering to established guidelines and standards.
- Enhanced operational efficiency by troubleshooting, diagnosing, and repairing electrical equipment and systems.
- Collaborated with site supervisors and project managers to address any electrical concerns during construction, minimizing potential risks and delays.
- Implemented proper grounding techniques to protect equipment from surges, reducing repair costs over time.
- Conducted preventive maintenance on equipment.
- Installed new equipment and modified existing equipment.
- Inspected electrical equipment to assure it was operating correctly.
- Responded to fault and wiring issues, identifying hazards and problems.
Food and Beverage Assistant Manager
Barona Resort and Casino
Lakeside, CA
01.2013 - 01.2024
- Assisted in hiring decisions by conducting interviews and selecting top-performing candidates for open positions within the food and beverage department.
- Managed financial aspects of the operation, including budgeting, forecasting, and profit analysis.
- Established positive rapport with guests through exceptional communication skills and personalized service offerings.
- Increased staff efficiency through regular training sessions and performance evaluations.
- Ensured compliance with health department regulations by maintaining a clean and safe work environment at all times.
- Mentored team members on proper food handling techniques, resulting in improved overall kitchen sanitation standards.
- Managed inventory levels for optimal stock availability, reducing waste and cost overruns.
- Streamlined employee scheduling processes, resulting in reduced labor costs without affecting service quality.
- Played an integral role in driving continuous process improvements across all areas of the food and beverage operation, fostering a culture focused on delivering exceptional service standards consistently.
- Monitored guest feedback closely, addressing any concerns promptly to maintain high levels of customer satisfaction rates consistently throughout their dining experience.
- Oversaw daily operations to ensure a smooth flow of service during peak hours.
- Resolved customer complaints involving food or beverage quality and service.
- Enacted progressive disciplinary measures for staff, managed work zones, and oversaw opening and closing duties.
- Conducted hands-on training for equipment, demonstrating proper technique and safety protocols.
- Managed staff schedules and maintained adequate coverage for all shifts.
Education
Certificate Of Technical Studies - Brakes And Alignment
Cuyamaca College
El Cajon, CAGraduate Certificate - Electrical
Summit College
El Cajon, CA10.2023
GED -
Foothills Adult Education Center
El Cajon, CA07.2006
Skills
Manual labor experience
Electrical system repair
Power tools knowledge
Electrical equipment maintenance
Electrical panel upgrades
Conduit fabrication
Residential construction
Electrical Installations and Schematics
First Aid/CPR
Excellent Communication
PPE Compliance
Self-Motivated
Problem-Solving
Multitasking Abilities
Maintenance and Repair
Good Telephone Etiquette
Flexible and Adaptable
NEC code regulations
Critical Thinking
Dependable and Responsible
Written Communication
Certification
- OSHA 10-Hour Construction Safety Certification - Occupational Safety and Health Administration.
Timeline
Maintenance and Construction Electrician
Caliber Contracting
01.2024 - Current
Food and Beverage Assistant Manager
Barona Resort and Casino
01.2013 - 01.2024
Certificate Of Technical Studies - Brakes And Alignment
Cuyamaca College
Graduate Certificate - Electrical
Summit College
GED -
Foothills Adult Education Center