Daniel Jaimez
Chicago,IL
Summary
Eager and dependable professional with a commitment to punctuality and reliability. Possesses a strong work ethic and a proactive approach to tasks. Skilled at managing time efficiently to meet deadlines and exceed expectations. Ready to contribute dedication and enthusiasm to any team or organization.
Overview
11
11
years of professional experience
Work History
Driver
Safeway Transportation Services Corp.
Chicago , IL
2024.01 - Current
- Ensured safety of students by following all traffic laws and regulations.
- Maintained bus cleanliness, inspected for mechanical problems, and reported any issues to supervisor.
- Performed pre-trip inspections of the bus according to established procedures.
- Transported students to school in a timely manner while keeping assigned route schedule.
- Assisted with loading and unloading of passengers as needed.
- Followed all safety protocols when transporting students with special needs or disabilities.
- Reported student behavior incidents promptly to the appropriate personnel.
- Monitored student behavior on the bus and enforced rules consistently.
- Responded quickly in emergency situations by taking appropriate actions.
- Kept up-to-date on changes in local roads, traffic patterns, construction projects., that may affect routes or schedules.
- Attended staff meetings and training sessions regularly for professional development purposes.
- Obeyed DOT rules and regulations and local laws to maximize safety.
- Transported students and teachers on school activity trips while exercising responsible leadership.
Construction Supervisor/Delivery Driver
Northside Pro's LLC
Chicago , IL
2020.03 - 2024.02
- Delivering materials to jobsites.
- Researching and purchasing parts and supplies etc.
- Performed various carpentry tasks such as constructing walls, installing doors, windows and siding.
- Lifted heavy objects into place with cranes or hoists.
- Inspected work areas for safety issues before beginning any task.
- Repaired damaged structures with appropriate materials including wood and metal components.
- Followed blueprints or engineering plans to determine the best methods of assembling structures.
- Monitored construction progress, communicated project updates and identified potential problems or delays.
- Ensured that materials used in the construction process conformed to industry standards.
- Developed detailed estimates of labor costs based on project requirements.
- Loaded and unloaded trucks with appropriate material handling equipment.
- Organized warehouse shelves, racks, and bins for proper storage of materials.
- Conducted daily site inspections to ensure safety regulations were being adhered to.
- Assigned tasks to subcontractors and monitored their performance to ensure quality standards were met.
Line Cook
Clever Rabbit at Rush University Hospital
Chicago , IL
2019.06 - 2020.03
- Line cook/prep
- Prepared food items consistently and in compliance with recipes, portioning, cooking and waste control guidelines.
- Cleaned food preparation areas, cooking surfaces, and utensils.
- Stocked and restocked kitchen supplies as needed.
- Operated various kitchen appliance such as a blender, oven, grill, or stand mixer.
- Ensured freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock.
- Organized the storage area to ensure that all necessary items were readily accessible.
- Performed basic knife skills such as dicing onions or slicing meats.
- Followed health and safety standards to ensure safe working environment for employees and customers alike.
- Monitored product freshness and rotation dates to maintain quality assurance standards.
- Assisted in prep work such as washing vegetables or butchering meat when needed.
- Maintained accurate records of daily production sheets including waste logs.
- Tracked inventory levels of all products used in the kitchen on a daily basis.
Cleaning Services
DJ Cleaning Services
Chicago , IL
2014.01 - 2020.01
- Swept and mopped floors, vacuumed carpets, and dusted surfaces in all areas of the facility.
- Cleaned restrooms, including toilets, sinks, showers and bathtubs, and mirrors.
- Stocked restroom supplies such as toilet paper, soap, and paper towels.
- Emptied all wastebaskets and disposed of trash in designated receptacles.
- Scrubbed walls to remove dirt and grime.
- Maintained cleaning equipment in good working condition.
- Responded promptly to customer requests for cleaning services.
- Performed weekly deep cleanings of restrooms and other common areas.
- Transported heavy materials between job sites using company vehicles.
- Inspected rooms for damages before beginning work on them.
- Disinfected furniture and equipment after use by customers or staff.
- Replaced light bulbs as necessary throughout the building.
- Followed safety protocols while performing tasks such as ladder climbing or chemical handling.
Catering Coordinator
Cuba 312
Chicago , IL
2017.08 - 2018.03
- Catering Events FOODA coordinator/Cook/kitchen manager
- Managed event planning for corporate and private events of up to 500 guests.
- Loaded catering equipment, food items, and other supplies into delivery truck.
- Verified that orders were complete and accurate before departing for deliveries.
- Maintained cleanliness of the delivery vehicle at all times.
- Delivered food items to customers in a timely manner according to predetermined routes and schedules.
- Followed all company policies related to health regulations and safe handling of food products.
- Monitored food preparation activities to ensure quality control standards were met.
Catering Coordinator
MR. B'S BBQ
Chicago , IL
2015.06 - 2017.08
- Catering Event Manager FOODA- Cook
- Managed event planning for corporate and private events of up to 500 guests.
- Coordinated with vendors to ensure timely delivery of food, beverages, and other supplies.
- Organized staff training sessions to ensure excellent customer service standards.
- Created detailed timelines for each event to ensure that all tasks were completed on time.
- Monitored food preparation activities to ensure quality control standards were met.
- Maintained an inventory of all catering equipment and supplies.
- Loaded catering supplies and equipment into delivery vehicle to transport items to event location.
- Ensured all deliveries were accurate and on time, while adhering to company policies and procedures.
- Performed pre-trip inspections of vehicles for safety purposes prior to departure from warehouse.
Prep Cook
Batter and Berries breakfast restaurant
Chicago , IL
2014.02 - 2015.04
- Kitchen prep
- Prepared ingredients for use in cooking, such as washing, peeling, cutting and slicing vegetables.
- Cleaned and sanitized work areas and equipment to ensure food safety standards.
- Followed recipes to prepare meals according to customer specifications.
- Checked freshness of food and ingredients prior to use.
- Monitored inventory levels of all kitchen items and placed orders when needed.
- Operated grills, ovens and other kitchen equipment as required for meal preparation.
- Organized walk-in coolers and freezers according to established guidelines.
- Heated sauces, soups and gravies according to specified methods.
- Cooked meats, fish, poultry or other foods using various methods such as baking, frying or grilling.
- Measured ingredients accurately using measuring cups and spoons.
- Seasoned cooked dishes properly before serving them.
Line Cook
City Winery Chicago Restaurant
Chicago , IL
2013.10 - 2014.02
- Cook -events
- Prepared food items consistently and in compliance with recipes, portioning, cooking and waste control guidelines.
- Cleaned food preparation areas, cooking surfaces, and utensils.
- Stocked and restocked kitchen supplies as needed.
- Operated various kitchen appliance such as a blender, oven, grill, or stand mixer.
- Ensured freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock.
- Organized the storage area to ensure that all necessary items were readily accessible.
- Performed basic knife skills such as dicing onions or slicing meats.
- Followed health and safety standards to ensure safe working environment for employees and customers alike.
- Maintained accurate records of daily production sheets including waste logs.
- Assisted in prep work such as washing vegetables or butchering meat when needed.
- Cooked multiple orders simultaneously during busy periods.
- Prepared dishes in fast-paced environment working with teammates to maintain high customer satisfaction rate.
- Restocked food items throughout shift to prepare necessary ingredients for cooking and timely service.
Education
GED DIPLOMA -
Lakeview Community Center
2012-09
Skills
- CDL- CLASS B
- Driver: Pickups, Cargo vans, 26' truck,
- Truck Unloading
- Truck Loading
- Catering delivery driver
- Maintenance Restaurant's
- Fast Learner
- Flexible
- Job Site Management
- Construction Materials Knowledge
- Building, Demolition, And Renovation
- Heavy Lifting
- Materials Loading
- Job Material Ordering
- Carpentry
- Repairing Wall Surfaces
- Flooring Installation
- Warehouse Operations Knowledge
- Skilled With Ladders And Scaffolds
- Heavy Equipment Operation
- Renovations, Building, And Demolition
Languages
English
Native/ Bilingual
Spanish
Native/ Bilingual
Timeline
Driver
Safeway Transportation Services Corp.
2024.01 - Current
Construction Supervisor/Delivery Driver
Northside Pro's LLC
2020.03 - 2024.02
Line Cook
Clever Rabbit at Rush University Hospital
2019.06 - 2020.03
Catering Coordinator
Cuba 312
2017.08 - 2018.03
Catering Coordinator
MR. B'S BBQ
2015.06 - 2017.08
Prep Cook
Batter and Berries breakfast restaurant
2014.02 - 2015.04
Cleaning Services
DJ Cleaning Services
2014.01 - 2020.01
Line Cook
City Winery Chicago Restaurant
2013.10 - 2014.02
GED DIPLOMA -
Lakeview Community Center
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