An enthusiastic bartender who respects his craft. A bartender that enjoys making cocktails that each individual guest exactly what they need. Authorized to work in the US for any employer.
Overview
8
8
years of professional experience
1
1
Certification
Work History
Bartender
VIP Lounge
Bakersfield
11.2025 - Current
Prepared and served alcoholic and non-alcoholic beverages in a fast-paced environment
Crafted classic and specialty cocktails based on recipes and tailored to customer preferences, enhancing customer satisfaction
Monitored customer alcohol consumption and ensured compliance with responsible serving laws
Delivered exceptional customer service, fostering a friendly and professional atmosphere that encouraged repeat business
Accurately took customer orders and processed cash and card payments using POS systems
Handled high-volume service efficiently during peak business hours
Collaborated with servers and kitchen staff to ensure timely service
Executed opening and closing duties, ensuring accurate cash drawer reconciliation and thorough inventory counts to maintain operational efficiency
Assisted in inventory management and reducing product waste
Bartender/Server
Vatos Tacos Grill and Cantina
Bakersfield
11.2025 - 04.2026
Provided food and beverage service in a fast-paced bar and restaurant environment
Delivered excellent customer service by ensuring guest satisfaction and resolving concerns professionally
Operated POS systems to process orders, payments, and tabs efficiently
Maintained cleanliness and organization of bar, dining, and service areas
Coordinated with kitchen and bar staff to ensure timely delivery of food and beverages
Upsold menu items, cocktails, and specials to increase sales
Handled cash, credit card transactions, and balanced receipts at the end of shifts
Managed multiple tables and bar guests simultaneously during high-volume shifts
Bartender
Hoagies Sandwiches and Grill
Bakersfield
03.2025 - 11.2025
Maintained inventory levels by conducting regular stock checks and placing orders as needed
Created signature cocktails that became popular among customers, contributing to an increase in repeat business
Collaborated with the kitchen staff to create food and drink pairings for special events, enhancing the overall dining experience
Ensured compliance with all health and safety regulations related to bar operations
Provided exceptional customer service by promptly addressing any issues or concerns raised by patrons
Bartender/Manager
Social House
Bakersfield
03.2024 - 03.2025
Managed a team of bartenders, providing training and guidance to ensure exceptional customer service
Collaborated with the kitchen staff to create food and drink pairings for special events, enhancing the overall dining experience
Ensured compliance with all health and safety regulations related to bar operations
Provided exceptional customer service by promptly addressing any issues or concerns raised by patrons
Bartender
Old 75 Beer Garden
Richardson
02.2023 - 03.2024
An original hire before we opened the doors to catapult a new concept.
Created signature cocktails that became popular among customers, contributing to an increase in repeat business
Prepared and served alcoholic and non-alcoholic drinks while taking food orders accurately
Bartender/Manager
Fox and Hound Sports Tavern
Dallas
11.2021 - 03.2024
Managed a team of bartenders, providing training and guidance to ensure exceptional customer service
Maintained inventory levels by conducting regular stock checks and placing orders as needed
Upsold menu items, cocktails, and specials to increase sales
Handled high-volume service efficiently during peak business hours
Bartender
The Londoner
Addison
08.2020 - 11.2021
Independently opened and closed the bar. Mixed and served beverages to guests in a friendly manner, resulting in repeat business.
Performed all bar products and supplies ordering to maintain inventory and nightly sales.
Bartender
TGI Friday's
Addison
01.2018 - 08.2020
A TGI Fridays Bartender mixes and serves alcoholic and non-alcoholic drinks to guests of the bar and service bar following standard recipes and the company's policies; merchandises drinks; and is attentive to guests, making them feel welcome, at all times.
Created a warm and inviting atmosphere at the Corner Bar by engaging with guests and providing attentive service.
Checked identification of guests ordering alcoholic beverages to ensure compliance with age restrictions.
Knows the menu and how to read each guest to make appropriate beverage and food recommendations.
Engaged guests through interactive drink preparation using flair techniques to create memorable experiences.
IDs all guests ordering alcoholic beverages who appear to be 40 years old or younger.