Summary
Overview
Work History
Education
Skills
Accomplishments
Certification
Timeline
Generic

Daniel Thrush

Boise,ID

Summary

Results-driven machine operator with a strong work ethic and problem-solving skills, previously at Patrick Lumber Manufacturing. Demonstrated expertise in machinery operation and quality control, implementing process improvements that enhanced productivity. Proven ability to collaborate effectively with teams, ensuring safety and efficiency in high-demand environments.

Manufacturing professional with extensive hands-on experience in machine operation, setup, and maintenance. Known for keen attention to detail and ability to adapt quickly to changing production needs. Highly collaborative and results-focused, consistently ensuring operational efficiency and quality.

Professional machine operation specialist with substantial hands-on experience in operating and maintaining industrial machinery. Strong focus on ensuring precision, safety, and efficiency in all tasks. Collaborative team player known for reliability and adaptability to changing production needs. Skilled in troubleshooting equipment issues, maintaining optimal machine performance, and adhering to safety protocols.

Motivated employee learns quickly in fast-paced, high-volume environments. Consistently adheres to safety standards. Maintains open availability and flexibility to work various shifts.

Overview

11
11
years of professional experience
1
1
Certification

Work History

Machine Operator

PATRICK LUMBER MANUFACTURING
09.2018 - 06.2020
  • Operated machinery for lumber processing, ensuring adherence to safety protocols.
  • Monitored production lines for quality control, identifying defects and implementing corrective actions.
  • Maintained equipment through regular inspections and preventive maintenance procedures.
  • Collaborated with team members to optimize workflow and increase production efficiency.
  • Assisted in training new operators on machinery operation and safety practices.
  • Implemented process improvements that reduced downtime and enhanced operational productivity.
  • Complied with company and OSHA safety rules and regulations.
  • Demonstrated adaptability by quickly learning how to operate new machinery and implementing newly introduced processes within the production environment.
  • Streamlined workflow by maintaining a clean and organized workstation, adhering to safety protocols.
  • Upheld high-quality standards while meeting tight deadlines during periods of increased demand.
  • Monitored machine performance, troubleshooting issues to minimize downtime.
  • Collaborated with team members to streamline production workflows and increase efficiency.
  • Trained new operators on equipment use and safety protocols, enhancing team capabilities.

Cook

McDonald's
09.2017 - 02.2019
  • Operated kitchen equipment efficiently to prepare food items according to standardized recipes.
  • Ensured compliance with food safety standards and sanitation procedures during food preparation and service.
  • Trained new team members on cooking techniques, equipment usage, and safety protocols.
  • Streamlined food preparation processes to enhance time management and reduce wait times for customers.
  • Collaborated with team members to maintain a clean, organized workspace throughout shifts.
  • Monitored inventory levels of ingredients and supplies, minimizing waste through effective stock management.
  • Implemented quality control measures to ensure consistency in food presentation and taste across all orders.
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
  • Prepared meals efficiently under time constraints for timely service during peak hours.
  • Trained new staff on food safety protocols and kitchen procedures.
  • Operated grill station efficiently, ensuring timely preparation of food items.

Prep Cook/Dishwasher

Melies Deli Eatery and Catering
01.2017 - 02.2019
  • Prepared ingredients for daily menu items, ensuring freshness and quality.
  • Operated kitchen equipment efficiently, maintaining safety and cleanliness standards.
  • Assisted chefs with food preparation, adhering to recipes and portion control guidelines.
  • Organized and stocked kitchen inventory, minimizing waste and optimizing workflow.
  • Collaborated with team members to streamline food prep processes during peak hours.
  • Ensured compliance with health regulations through regular sanitation checks and maintenance tasks.
  • Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
  • Maintained clean, hygienic kitchen workspace by sweeping, mopping, and taking out trash.
  • Enhanced kitchen efficiency by maintaining a clean and organized workspace during busy shifts.
  • Contributed to a positive work atmosphere through effective communication and teamwork among staff members.
  • Followed orders from head chef to establish productive and timely preparation of meals.
  • Operated dishwasher and manually washed dishes to clean all chinaware, silverware, and cooking utensils.
  • Stocked inventory efficiently, enabling seamless transition between meal services.
  • Received shipments and placed items on proper shelves to restock and organize restaurant pantry.
  • Provided support during peak business hours, ensuring smooth service flow while maintaining high-quality output.
  • Ensured customer satisfaction by paying close attention to dietary restrictions and special requests.
  • Minimized cross-contamination risks by diligently organizing food storage and prep areas.

Warehouse Worker

Atlantic Relocation Systems
01.2009 - 11.2016
  • Operated forklifts and pallet jacks to efficiently move inventory across warehouse floors.
  • Conducted regular inventory checks, ensuring accuracy and organization of stock levels.
  • Trained new team members on safety protocols and operational procedures to enhance team performance.
  • Implemented improved packing techniques, reducing damage during transit and increasing efficiency.
  • Oversaw daily shipping and receiving operations, ensuring timely dispatch of goods to customers.
  • Developed standard operating procedures that streamlined workflows and enhanced productivity within the warehouse.
  • Loaded, unloaded, and moved material to and from storage and production areas.
  • Consistently lifted materials weighing as much as [Number] pounds.
  • Conducted inventory checks, ensuring accurate stock levels and organized storage.
  • Operated forklifts and pallet jacks to efficiently transport materials within warehouse.
  • Led daily safety briefings, promoting a culture of safety awareness among staff members.
  • Maintained clean workspaces by enforcing strict housekeeping guidelines for storage areas, dock bays, and equipment zones.
  • Operated various types of warehouse machinery safely, adhering to all relevant guidelines and protocols.
  • Managed incoming shipments effectively by inspecting goods for quality control purposes before storing them appropriately.
  • Maximized available storage space by utilizing vertical stacking techniques when arranging inventory items.

Education

High School Diploma -

Lakewood Ranch High School
Bradenton, FL
05-2004

No Degree - Mechanical Engineering

Manatee Technical College
Bradenton, FL
05-2003

Skills

  • Strong work ethic
  • Good communication
  • Attention to detail
  • Machinery operation
  • Problem-solving
  • Teamwork and collaboration
  • Equipment operation
  • Heavy lifting
  • Manufacturing experience
  • Shipping and labeling
  • Manufacturing
  • new fabricated equipment operation
  • Complex Problem-solving

Accomplishments

  • Documented and resolved issues with the new fabricated equipment which led to smooth and more efficient operation of the fabricated equipment and machine.
  • Achieved higher production through effectively helping with the testing phase while running the new equipment for production .

Certification

  • blueprint reader Training - 2003

Timeline

Machine Operator

PATRICK LUMBER MANUFACTURING
09.2018 - 06.2020

Cook

McDonald's
09.2017 - 02.2019

Prep Cook/Dishwasher

Melies Deli Eatery and Catering
01.2017 - 02.2019

Warehouse Worker

Atlantic Relocation Systems
01.2009 - 11.2016

High School Diploma -

Lakewood Ranch High School

No Degree - Mechanical Engineering

Manatee Technical College
Daniel Thrush