Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Daniela Alcala

Ferndale,WA

Summary

  • I am a 24-year-old professional with diverse work experience in the hospitality industry, food manufacturing, and housekeeping. Currently pursuing my educational goals in sociology, I am passionate about community service and volunteering. I speak English and Spanish fluently and am dedicated to furthering my education while actively contributing to my community.

Overview

5
5
years of professional experience

Work History

Busser/waitress

Senor Lopez Restaurant
09.2021 - 09.2023
  • Worked quickly, communicated with other staff and always looked for better ways of completing tasks to improve productivity and keep tables ready for incoming guests.
  • Delivered smooth and timely service to customers by offering additional silverware, extra napkins, and cleaning spills.
  • Kept close eye on customers to quickly spot leaving guests and clear tables for future patrons.
  • Helped manage operations of restaurants by cleaning up spills and other messes quickly to minimize hazards.
  • Delivered exceptional guest experiences through attentive service and quick response to issues.
  • Provided attentive service and proactively assessed guest needs.
  • Addressed customer complaints and inquiries to verify satisfaction.
  • Monitored dining room inventory and replenished as necessary.

Housekeeper

Cecilia Soto
03.2019 - 06.2021
  • Provided housekeeping services for residential and business clients, performing cleaning and organization tasks.
  • Ran special errands, including retrieving dry cleaning and making requested purchases.
  • Built strong client relationships based on trust and reliability.

Food Production Worker

Hemplers-bb Meat & Sausage
04.2020 - 09.2020
  • Operated food production equipment safely and responsibly for quality output.
  • Stored food properly by adhering to food safety policies and procedures.
  • Followed production list provided by supervisor.
  • Recorded food production data to enable performance monitoring.
  • Monitored food production and quality control to achieve agreed standards.
  • Prepared and built food items according to standardized recipes and directions.
  • Maintained ingredients and supplies inventories, enabling timely stock replenishment.

Education

Bachelor of Arts - Sociology

Whatcom Community College
Bellingham, WA
2026

Bachelor of Science - Political Science

Western Washington University
Bellingham, WA
2025

High School Diploma -

Ferndale High School
Ferndale, WA
06.2018

Skills

  • Fluent in English and Spanish
  • Customer service
  • Teamwork
  • Attention to detail

Languages

Spanish
Native or Bilingual
English
Native or Bilingual

Timeline

Busser/waitress

Senor Lopez Restaurant
09.2021 - 09.2023

Food Production Worker

Hemplers-bb Meat & Sausage
04.2020 - 09.2020

Housekeeper

Cecilia Soto
03.2019 - 06.2021

Bachelor of Arts - Sociology

Whatcom Community College

Bachelor of Science - Political Science

Western Washington University

High School Diploma -

Ferndale High School
Daniela Alcala