Summary
Overview
Work History
Education
Skills
Languages
Custom
References
Timeline
Generic

Daniela Parra Montero

Miami

Summary

Dynamic Cook Supervisor at Hard Rock Casino Seminole with a proven track record in enhancing kitchen efficiency and staff training. Expert in food safety and inventory management, successfully implemented systems that improved meal preparation processes. Recognized for effective communication and collaboration, driving innovative recipe development and ensuring compliance with health regulations.

I am characterized as a responsible, honest person with an excellent teamwork and interpersonal skills. I am motivated to learn quickly and willing to competently perform the various duties assigned to me.

Overview

2
2
years of professional experience

Work History

Cook Supervisor

Hard Rock Casino Seminole
Hollywood
09.2023 - Current
  • Hot and cold line management.
  • Experience in a production kitchen.
  • Supervised kitchen staff to ensure efficient meal preparation and service.
  • Trained new cooks in food safety and kitchen procedures.
  • Managed inventory levels to maintain proper stock of ingredients and supplies.
  • Ensured compliance with health regulations and sanitation standards in the kitchen.
  • Collaborated with management to implement new recipes and cooking techniques.
  • Trained new cooks on proper preparation techniques, recipes, and presentation of dishes.
  • Implemented systems designed to improve efficiency within the kitchen environment.
  • Collaborated with chefs and other team members on ideas for special events or promotions related to the restaurant's offerings.
  • Reviewed daily production sheets to ensure accuracy of product specifications as well as portion control procedures were followed by staff members.
  • Helped management stay on top of supply needs by sharing information about low or spoiled inventory.

Education

Bartender Labor Technician - Kitchen And Bar

Gato Dumas
Colombia
09-2022

Skills

  • Food safety
  • Inventory management
  • Recipe development
  • Meal preparation
  • Kitchen efficiency
  • Staff supervision
  • Problem resolution
  • Effective communication

Languages

Spanish
Native/ Bilingual
English
Elementary

Custom

  • Proficiency in office tools such as Microsoft.

References

References available upon request.

Timeline

Cook Supervisor

Hard Rock Casino Seminole
09.2023 - Current

Bartender Labor Technician - Kitchen And Bar

Gato Dumas

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