Daniella Blanda

• Maintained a clean and organized cabin, creating a welcoming atmosphere for guests.
• Assisted in the preparation and serving of meals, ensuring dietary requirements were met for each passenger.
• Managed inventory of onboard supplies, tracking usage patterns to minimize waste and optimize restocking procedures.

• Preparing cabins for guests, cleaning cabins and public areas, serving meals and beverages, maintaining the interior and exterior of the yacht, assisting with errands, shopping, and other tasks.
• Enhanced passenger experience by providing exceptional customer service and attending to individual needs.
• Earned recognition from management for consistently demonstrating outstanding teamwork, professionalism, and commitment to customer satisfaction.

• Coordinate and oversee fine dining experiences Manage inventory and provisions, ensuring adequate supplies for guest needs •Assist with event planning and execution, organising special occasions and parties •Maintain accurate records of guest preferences and feedback Contribute to safety drills and emergency response procedures

• Accompany guests on land excursions and water sports tours

• Set up and maintain beautifully appointed guest cabins and common areas

• Collaborate closely with the crew to ensure seamless operations and guest

satisfaction