Summary
Overview
Work History
Education
Skills
Non Profit
Timeline
Generic

DANIELLE E SULLIVAN

Raymond,NH

Summary

Skilled Manager with Director level experience commanding excellent client oversight, issue resolution and relationship-building expertise. Maximized repeat business opportunities and utilized proven prospecting techniques to expand client base. High-level hospitality sales cycle knowledge and strong collaborative skills leading to optimum outcomes. Excellent Team Building experience.

Overview

18
18
years of professional experience

Work History

Account Manager

Peak Event Services
2023.06 - Current
  • Lead account management for New Hampshire and Maine Event Sales
  • Assist planners, individuals and venues with event rental needs
  • Lead design efforts for all events being planned with Peak's assistance
  • Grow sales of existing and new accounts in New Hampshire and Maine

Director Special Projects

LaBelle Winery
2016.01 - 2023.06
  • Key Member of the Senior Leadership Team
  • Oversaw Amy LaBelle's National Brand Growth including third party PR reps
  • Coordinated and planned national appearances for Wine Weddings Book Launch and Sales
  • Oversaw AmyLabelle.com website and Social Media strategy for the personal brand
  • Led strategy and growth of The Winemaker's Kitchen Brand of products
  • Led development and execution of large capital projects like the LaBelle Market and the build of the LaBelle Tasting Room in Derry, NH
  • Oversaw creation of LaBelle Winery Corporate Gift Basket Program to launch holidays of 2023
  • Created and oversaw LaBelle Lights, A Holiday Light show since 2021

Manager Special Projects and Growth

LaBelle Winery
2021.01 - 2021.07
  • Key Member of the Senior Leadership Team
  • Oversaw the opening of the new Property in Derry, NH
  • Lead creation and development for all of the owner's ideas

Corporate, Non-Profit and Social Sales Event Manager

LaBelle Winery
2016.01 - 2021.01
  • Key Member of the Executive Vision Team
  • Co-Front of House Operations Manager from 5/17-2/18
  • Hired and Developed Event Manager team for the Winery
  • In charge of selling, detailing and overseeing execution for all new and repeat events
  • Cultivated and grew relationships with clients who rebook with the Winery each year
  • Menu Development with the Chefs
  • Future Plan development with the Owners
  • Developed Catering Plan for New Business
  • Developed Family Meal Program once COVID hit in spring 2020
  • Maintained Open Communication between departments for event operations

General Manager

The Farm at Eastman's Corner
2014.05 - 2015.02
  • Acting Marketing/Events Manager
  • Hired and developed the Farm Team
  • Promoted from within for my management team
  • Developed and grew relationships with local Vendors
  • Executed daily and weekly social media posts and emails
  • Coordinated design and layout of the sales floor
  • Increased sales on a year over year basis
  • Managed tenant relationships on our property
  • Organized and executed large recurring events of over 500 guests
  • Improved margins on all retail items and reduced waste

National Sales Manager

DennyMike's Sauces & Rubs
2010.12 - 2014.04
  • Grew sales nationally for this locally based All Natural and Gluten Free Company
  • Increased sales up and down the East Coast and West Coast of the US
  • Coordinated Brokerages/Sales Reps Across the country in order to grow sales
  • Developed Sales with Distributors; Wholesale and Foodservice throughout the country
  • Created Target lists of new customers, distributors and sales reps
  • Maintained existing customer base through Demoing and store visits
  • Developed a base of business which increased sales by almost double within the first 11 months of being hired

General Manager and Head Chef

180 Restaurant and Bar
2009.03 - 2011.03
  • Developed Restaurant Concept, menus, weekly specials and recipes
  • Managed Daily Operations of the restaurant
  • Ordered Stock to maintain levels of inventory
  • Cooked and coordinated the cooking of menu items and weekly specials
  • Coordinated Staffing of the front of the house and the back of the house
  • Set and maintained restaurant food cost level

Account Executive

Stonewall Kitchen
2006.09 - 2009.03
  • Coordinated 5 select Sales Broker Groups and customers
  • Represented Stonewall Kitchen and Barefoot Contessa at local and national conventions
  • Worked with celebrity Chef and Cookbook Author Ina Garten at book signings and
  • Conventions

Education

Bachelor of Science - Hotel Management

Southern New Hampshire University
Manchester, NH
05.2001

Skills

  • Revenue Generation
  • Relationship Building
  • Team Building
  • Project Management
  • Client Development and Growth

Non Profit

Empowering Angels Board, Co-Vice President

Timeline

Account Manager

Peak Event Services
2023.06 - Current

Manager Special Projects and Growth

LaBelle Winery
2021.01 - 2021.07

Director Special Projects

LaBelle Winery
2016.01 - 2023.06

Corporate, Non-Profit and Social Sales Event Manager

LaBelle Winery
2016.01 - 2021.01

General Manager

The Farm at Eastman's Corner
2014.05 - 2015.02

National Sales Manager

DennyMike's Sauces & Rubs
2010.12 - 2014.04

General Manager and Head Chef

180 Restaurant and Bar
2009.03 - 2011.03

Account Executive

Stonewall Kitchen
2006.09 - 2009.03

Bachelor of Science - Hotel Management

Southern New Hampshire University
DANIELLE E SULLIVAN