FEJARANG ABOUT ME Resourceful individual with a high school diploma seeking to work at an entry-level capacity in a dynamic organization where I will put in my best effort for the company while gaining experience to advance my career.
Overview
5
5
years of professional experience
Work History
Assembly Line Packer
Thermofisher
San Diego, CA
Cashier,Prep Cook,Merchandiser, Line Cook.
CHUCK E. CHEESE
San Diego, CA
01.2018 - 07.2022
Excellent communication skills
Ability to coordinate with colleagues/superiors for customer service inquiries
Time-management for caterings and bookings
Assist with repairing defective electronic components for gaming machines, point of sale systems, and kitchen appliances.
Enhanced customer satisfaction by providing efficient and accurate cash transactions.
Collaborated with team members to achieve sales targets and maintain a clean, well-stocked store environment.
Mentored new employees on cashier duties and best practices, improving overall staff performance.
Built relationships with customers to encourage repeat business.
Warehouse Worker
AMAZON DCP
San Diego, CA
01.2020 - 01.2021
Prepare customer orders received from online purchases
Stock and receive goods from vendors
Interact with management to resolve any issues that may arise
Participate in team building sessions
Work in a fast-paced environment.
Enhanced warehouse efficiency by implementing effective inventory management and organization systems.
Increased order picking efficiency by utilizing warehouse management systems and barcode scanning equipment.
Contributed to warehouse cleanliness by regularly disposing of waste materials and maintaining orderly workstations.
Enhanced testing accuracy by following strict procedures and utilizing proper equipment for COVID-19 testing.
HOST
JAMUL CASINO
Jamul, CA
01.2019 - 01.2020
Market the services of the casino to existing and prospective players
Cater for the needs of the players while they are within the casino
Ensure players are satisfied with the services provided by the casino
Listen to complaints and concerns of clients and get them resolved without delay.
Enhanced customer satisfaction by promptly greeting and seating guests upon arrival.
Managed reservations efficiently to accommodate walk-in guests and reduce wait times.
Implemented table rotation system for optimal server workload distribution, resulting in improved service quality.
Maintained a clean and welcoming atmosphere by quickly addressing spills and resetting tables after guest departure.
Maintained up-to-date knowledge of menu offerings and daily specials to accurately inform guests about their options.
Organized, stocked and cleaned establishment's front lobby during shifts to maintain welcoming appearance.
Education
SCHOOL -
AMAZON PRIME NOW ASSOCIATE
HIGH, MESA HIGH
SAN DIEGO
2015
Skills
Maintaining Quality Assurance Standards
Customer Needs Assessments
Specification Compliance
Organizational Systems
Accomplishments
POPEYES LOUISIANA KITCHEN | 2014 - 2016
Operate point of sale system and keep assigned area fully stocked and clean
Assist
customers and answer questions in a friendly manner
Follow all establish procedures for
documenting electronic devices not limited to documenting errors in cashing procedures
Word (5 Years) Excel (5 Years) PowerPoint (5 Years)
http://linkedin.com/in/d’anna-fejarang-2725b3221
SAN DIEGO CA.
Timeline
Warehouse Worker
AMAZON DCP
01.2020 - 01.2021
HOST
JAMUL CASINO
01.2019 - 01.2020
Cashier,Prep Cook,Merchandiser, Line Cook.
CHUCK E. CHEESE
01.2018 - 07.2022
Assembly Line Packer
Thermofisher
SCHOOL -
AMAZON PRIME NOW ASSOCIATE
HIGH, MESA HIGH
SAN DIEGO