Summary
Overview
Work History
Education
Skills
Timeline
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Danny Estrella

Hospitality Management
Orlando

Summary

Versatile Assistant General Manager with 15 years of experience overseeing daily Hospitality operations. Decisive planner and analytical problem solver with skill in managing teams to meet stringent objectives. Personable and collaborative demeanor demonstrated through polished communication and willingness to apply team feedback to resolve challenges.

Overview

10
10
years of professional experience

Work History

Assistant General Manager

Vivo Italian Kitchen
03.2021 - 11.2024
  • Planned manpower and developed hiring strategies
  • Interviewing and Attending Hiring Events
  • Overseeing General Operations of the Venue and reporting to the Venue General Manager
  • Reviewing Profit and Loss analysis to develop business strategies
  • Collaborating with different departments to create and execute in offerings such as seasonal drinks and mocktail program.
  • Assist CityWalk leadership team with global initiatives such as Late Reviews and NBC Compliance modules.

General Manager

Vivo Italian Kitchen/ Red Oven Pizza
11.2023 - 01.2024
  • Manage and Develop team of 7 managers and over 200 employees
  • Manage Cost of Goods, Revenue, Forecasts, Budgets, and overall business direction of Vivo Red Oven
  • Responsible to formulate a WTD report to track sales and sales budgets
  • Responsible for tracking inventory and providing systems to reduce shrinkage
  • Responsible for assisting in scheduling employees and organizing order of inventory
  • Assist in training of new employees on NBC/ Universal policies and procedures
  • Keep staff up to date with new policies, organize workshops and have weekly one on ones to maintain a positive work environment
  • Creating a positive work environment for our team members, leaders
  • Work alongside the Restaurant chef in re-engineering our Food and Beverage Menu
  • Organize and execute special events for the Team such as Manager Holiday Party, Club 16 end of year dinner, Vivo and Red Oven Holiday Party.

Restaurant Manager

Bob Marley’s A Tribute to Freedom
05.2019 - 03.2021
  • Managed budget, Profit and Loss analysis with my General Manager
  • Worked on creating new Specialty cocktails to revamp our previous drink menu
  • Handled ordering, receiving and Inventory operations for the venue
  • Conducted monthly safety audits to ensure safe business practices
  • Reintroduced special events such as “Jamaican Independence Day.” Block Party
  • Oversee, developed and coach the Assistant Restaurant Mangers on day to day operations and venue knowledge.

Assistant Restaurant Manager

City Walk’s Rising Star Karaoke
01.2018 - 05.2019
  • Responsible for handling day to day operations alongside my Assistant General Manager
  • TSAT champion for the venue conducting meetings with Team Members resulting in highest TSAT score in the company
  • Worked with leadership Team in creating a fun and safe work environment
  • Assist with staffing pars, scheduling, cross-training, submitting PPA's, attendance, and issuing merit reviews.

General Manager/Managing Partner

Team Market Group, Orlando, FL
06.2014 - 01.2018
  • Manage budget, expense reports, safe audits, monthly schedules, inventory, and nightly recaps.
  • Project and exceed sales goals on a weekly, monthly, quarterly and yearly basis; exceeded annual goals by 10% for a total of $9 million in gross sales.
  • Minimized costs in operations daily.
  • Build relationships with local businesses and customers to generate future sales by actively identifying their needs and providing a solution through follow-up contact.
  • Conduct competitor research; develop strategies to remain an area leader in the Nightclub industry
  • Plan local advertisements and promotions; expand and develop business by utilizing media outlets
  • Report market trends, competitive information, and weekly objectives to owners.

Education

Associate of Science - Business Administration

Valencia College
Orlando, FL
05.2001 -

Skills

Risk Managementundefined

Timeline

General Manager

Vivo Italian Kitchen/ Red Oven Pizza
11.2023 - 01.2024

Assistant General Manager

Vivo Italian Kitchen
03.2021 - 11.2024

Restaurant Manager

Bob Marley’s A Tribute to Freedom
05.2019 - 03.2021

Assistant Restaurant Manager

City Walk’s Rising Star Karaoke
01.2018 - 05.2019

General Manager/Managing Partner

Team Market Group, Orlando, FL
06.2014 - 01.2018

Associate of Science - Business Administration

Valencia College
05.2001 -
Danny EstrellaHospitality Management