Dante Barlow
cook/chef
camden,nj
Summary
Hardworking and enthusiastic line cook trained in every facet of successful work. Stays on top of current and expected demands, quickly realigning tasks to handle needs. Dedicated to first-rate communication and team success. Flexible Cook willing to work weekends, holidays and evenings. Comfortable working in fast-paced environments in team setting. Background in maintaining kitchen sanitation, preparing basic components of dishes and working within team of cooks. Diligent Cook possessing excellent cooking skills and strong knowledge of food safety. Proficient in maintaining well-stocked, organized and clean kitchen areas to maximize productivity. Dedicated team player with punctual nature and open communication style dedicated to working hard. Meticulous individual skilled in different cooking techniques with good understanding of food safety standards. Flexible with stamina to work in fast-paced environment.
Overview
13
13
years of professional experience
1
1
Certification
Work History
Line Cook
Moorestown Field Club
05.2024 - Current
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.
Lead Cook
El Burger Bar
04.2022 - 10.2023
- Efficiently handled high-volume orders while maintaining superior food quality through precise execution of cooking methods.
- Maintained a high standard of food quality by consistently reviewing dishes for taste, presentation, and adherence to established guidelines.
- Took over line positions in event of emergency.
- Enhanced kitchen efficiency by streamlining cooking processes and implementing time-saving techniques.
- Supervised line cooks to monitor food safety and order accuracy.
- Maintained well-stocked stations with supplies and spices for maximum productivity.
Prep Line Cook
Eddie V's Prime Seafood & Steaks
05.2023 - 09.2023
- Worked closely with other line cooks to ensure consistency across all stations, delivering a cohesive dining experience for guests.
- Utilized strong multitasking skills to effectively manage multiple orders at once while ensuring high-quality output and timely service.
- Managed multiple tasks simultaneously while maintaining attention to detail, ensuring accuracy in food preparation and presentation.
- Demonstrated adaptability during peak hours by efficiently handling high-volume orders without compromising quality or speed of service.
- Consistently met strict deadlines for meal preparation during busy shifts, contributing to timely service delivery.
- Reduced food waste by implementing proper storage techniques and monitoring expiration dates.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
Prep Cook
Victory Brewing Company
09.2021 - 06.2022
- Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
- Maintained clean, hygienic kitchen workspace by sweeping, mopping, and taking out trash.
- Contributed to a positive work atmosphere through effective communication and teamwork among staff members.
- Supported the success of daily operations by assisting chefs with ingredient prep work as needed.
- Preserved freshness of food by storing food in designated containers and storage areas within freezer or refrigerator.
- Collaborated with kitchen team, effectively communicating to streamline processes and optimize workflow.
Line Cook
Treno
05.2021 - 11.2021
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
- Plated and presented all dishes to match established restaurant standards.
- Upheld strict sanitation standards while preparing meals, maintaining a clean workspace free of cross-contamination risks.
- Improved kitchen efficiency by streamlining prep tasks and effectively organizing workstations.
- Maintained well-stocked stations with supplies and spices for maximum productivity.
Line Cook Supervisor
Rosewood Assisted Living
02.2020 - 03.2021
- Coordinated seamless shift transitions by maintaining thorough handover notes and clear communication channels among team members.
- Streamlined communication between front-of-house and back-of-house staff, reducing order errors and enhancing guest satisfaction.
- Overhauled kitchen organization system, increasing workspace functionality and expediting meal preparation times.
- Mentored junior cooks for improved cooking techniques, resulting in higher quality dishes and increased customer satisfaction.
- Monitored food quality at all stages of production, ensuring consistently high standards were met across all dishes served.
Sauté Cook
Devon Seafood + Steak
05.2016 - 09.2018
- Covered, dated, rotated and properly stored food items to preserve quality and freshness.
- Organized server tickets to expedite food orders.
- Sauteed and seasoned meats, pastas and vegetables to customer taste preference.
- Maintained neat appearance and clean uniform to project professionalism to customers.
- Set up and maintained saute station to facilitate kitchen operations.
- Prepared and cooked meals according to recipes and customer specifications.
- Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
Line Cook
Connie Mac's Irish Pub
03.2011 - 10.2015
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.
- Improved kitchen efficiency by streamlining prep tasks and effectively organizing workstations.
Education
Associate of Arts - Restaurant And Culinary Management
JNA Institute of Culinary Arts
Philadelphia, PA08.2018
GED -
Woodrow Wilson High School
Camden, NJ06.1999
Skills
- Time Management
- Attention to Detail
- Highly motivated
- Cleaning and organization
- Customer Service
- Food safety knowledge
- Cleanliness standards
- Knife Skills
- Following cooking methods
- Kitchen Station Setup
- Reliable and Trustworthy
Certification
- ServSafe
- customer service
Timeline
Line Cook
Moorestown Field Club
05.2024 - Current
Prep Line Cook
Eddie V's Prime Seafood & Steaks
05.2023 - 09.2023
Lead Cook
El Burger Bar
04.2022 - 10.2023
Prep Cook
Victory Brewing Company
09.2021 - 06.2022
Line Cook
Treno
05.2021 - 11.2021
Line Cook Supervisor
Rosewood Assisted Living
02.2020 - 03.2021
Sauté Cook
Devon Seafood + Steak
05.2016 - 09.2018
Line Cook
Connie Mac's Irish Pub
03.2011 - 10.2015
Associate of Arts - Restaurant And Culinary Management
JNA Institute of Culinary Arts
GED -
Woodrow Wilson High School
Similar Profiles
Joshua TietzJoshua Tietz
Camp Lead Counselor at Moorestown Field HouseCamp Lead Counselor at Moorestown Field House
Caden BuxtonCaden Buxton
Cart Attendant at Avalon Country Club (Field Club)Cart Attendant at Avalon Country Club (Field Club)
Mia BrucknerMia Bruckner
Camp Lifeguard at Bronxville Field Club (Kids Club)Camp Lifeguard at Bronxville Field Club (Kids Club)
Darius GuilloryDarius Guillory
Analyst, Application Development (Dataiku IT Administrator) at Lincoln Financial GroupAnalyst, Application Development (Dataiku IT Administrator) at Lincoln Financial Group
Rafael CortesRafael Cortes
Assistant General Manager at Jiffy LubeAssistant General Manager at Jiffy Lube