Summary
Overview
Work History
Education
Skills
Certification
Personal Information
Timeline
Generic

Dantrell Brown

Saint Cloud,MN

Summary

Dedicated and enthusiastic with a strong work ethic and a comprehensive understanding of success factors. Adaptable and responsive to evolving demands, adept at realigning tasks to effectively address changing needs. Committed to fostering excellent communication and driving team success, consistently striving for outstanding results.

Professional culinary expert with strong track record in preparing high-quality dishes and maintaining kitchen efficiency. Known for exceptional collaboration within team environments and adaptability to changing needs. Possesses key skills in food preparation, safety, and sanitation, along with keen sense of taste and presentation. Reliable and results-driven, consistently delivering outstanding culinary experiences.

Knowledgeable with solid foundation in maintaining and improving building cleanliness and sanitation. Proven ability to handle various cleaning tasks effectively, contributing to healthier environment. Demonstrated expertise in using cleaning equipment and maintaining safety standards.

Experienced with comprehensive cleaning techniques and maintaining hygienic environments. Utilizes cleaning tools and supplies effectively to ensure spotless facilities. Track record of meticulous attention to detail and commitment to cleanliness standards.

Overview

8
8
years of professional experience
1
1
Certification

Work History

Cook

Park Diner
09.2024 - Current
  • Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
  • Took food orders from cashiers and cooked items quickly to complete order items together and serve hot.
  • Enhanced teamwork within the kitchen staff by fostering a collaborative environment focused on meeting high standards of quality and efficiency.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
  • Maintained well-stocked stations with supplies and spices for maximum productivity.
  • Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
  • Mentored junior cooks in refining culinary skills through hands-on guidance.
  • Developed and maintained clean and organized kitchen workspace, setting standard for team.

Service Tech

Discount Tire
04.2023 - 11.2024
  • Evaluated potential software applications for compatibility with current systems, recommending effective solutions when appropriate.
  • Boosted online presence, managing social media accounts and creating engaging content.
  • Conducted research on emerging technologies to keep club at forefront of innovation.
  • Improved project outcomes, meticulously documenting development phases.
  • Assisted customers in selecting appropriate products based on their needs, boosting satisfaction rates.
  • Developed strong client relationships through consistent communication and exceptional customer service.
  • Provided after-sales support, addressing any issues promptly to ensure ongoing client satisfaction.
  • Negotiated prices, terms of sales and service agreements.
  • Informed customers of promotions to increase sales productivity and volume.
  • Met with customers to discuss and ascertain needs, tailor solutions and close deals.
  • Greeted customers and offered assistance with selecting merchandise, finding accessories and completing purchases.
  • Built relationships with customers and community to promote long term business growth.

Cook

Mavericks Bar & Grill
02.2020 - 08.2020
  • Cooking, prepping
  • Took food orders from cashiers and cooked items quickly to complete order items together and serve hot.
  • Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Prepared food items in compliance with recipes and portioning control guidelines.

Picker/Loader

Bluestem
11.2019 - 12.2019
  • Ez-go driver/ picker
  • Worked fast to meet assigned daily picking quotas.
  • Took on extra hours and shifts during busy periods to meet tight shipping deadlines.
  • Used RF scanners to track orders and verify accuracy.
  • Utilized equipment such as pallet jacks, forklifts, and reach trucks proficiently, speeding up the picking process without compromising safety standards.
  • Verified proper labeling and identification on all orders before shipment.
  • Pulled orders quickly to maintain demanding productivity goals.
  • Developed strong relationships with coworkers through effective teamwork, contributing to a positive work environment that fostered high productivity levels.
  • Followed orders precisely for correct items, sizes and quantities.

Casting Operator

American Axel Manufacturing
11.2018 - 12.2018
  • Blasting and knock off
  • Performed minor adjustments to machines to correct improper functions.
  • Continuously updated knowledge of industry trends, technologies, and best practices to maintain cutting-edge skills in the workplace.
  • Promoted a culture of continuous learning within the team by encouraging skill-building courses and actively sharing industry knowledge.
  • Completed and maintained records according to production and quality standards.
  • Performed minor mechanical repairs to neck rings, hoses and cavities.
  • Maintained safe working environment through strict adherence to safety protocols and routine equipment inspections.

Security

Whelan Security
06.2017 - 08.2017
  • Bag checker overnights watch's
  • Worked closely with security personnel to identify and handle potential security threats, ensuring passenger safety.
  • Security vulnerabilities were mitigated with implementation of comprehensive security assessments and adherence to best practices.

Dishwasher

Baker Square Restaurant
04.2017 - 06.2017
  • Kept kitchen areas neat and clean by removing trash and organizing supplies.
  • Cleared, washed and stacked all plates, dining utensils, and trays quickly and without breaking.
  • Maintained a safe working environment by properly using and storing cleaning chemicals according to safety guidelines.
  • Maximized dishwasher efficiency by regularly inspecting and performing minor maintenance on the machine when necessary.
  • Collaborated effectively with servers and bussers to ensure timely clearing of tables, enhancing guest experience throughout their visit.

Education

Trade - Bricklaying, Carpentry

Paul Simons Job Corps
Chicago, IL
02.2013

High school -

MERRILLVILE HIGH SCHOOL
Merrillville, IN
04.2010

Skills

  • Bricklaying
  • Pallet Jack
  • Order Selector
  • Forklift
  • Warehouse Associate
  • Shipping & Receiving
  • Sanitation
  • Maintenance
  • Manufacturing
  • Dependability
  • Self-Motivated
  • Organized
  • Communication
  • Food handling
  • Multitasking and organization
  • Kitchen organization

Certification

  • CPR/AED, 08/01/16, 08/01/18
  • Bloodborne Pathogens, 08/01/16, 08/01/17
  • Security Guard
  • Forklift Certification
  • First Aid Certification

Personal Information

Authorized To Work: Authorized to work in the US for any employer

Timeline

Cook

Park Diner
09.2024 - Current

Service Tech

Discount Tire
04.2023 - 11.2024

Cook

Mavericks Bar & Grill
02.2020 - 08.2020

Picker/Loader

Bluestem
11.2019 - 12.2019

Casting Operator

American Axel Manufacturing
11.2018 - 12.2018

Security

Whelan Security
06.2017 - 08.2017

Dishwasher

Baker Square Restaurant
04.2017 - 06.2017

High school -

MERRILLVILE HIGH SCHOOL
  • CPR/AED, 08/01/16, 08/01/18
  • Bloodborne Pathogens, 08/01/16, 08/01/17
  • Security Guard
  • Forklift Certification
  • First Aid Certification

Trade - Bricklaying, Carpentry

Paul Simons Job Corps
Dantrell Brown