Dedicated professional with experience at Cape Coral Hospital, excelling in nutrition services and customer transactions at El Aguila Inc. Demonstrates expertise in food preparation and sanitation procedures, alongside exceptional customer service skills. Achieved significant improvement in patient satisfaction through meticulous attention to dietary needs and efficient payment processing.
Bring food to the patients, take their orders for breakfast, lunch and dinner, taking into account allergies and different types of diet for each patient.
I prepare snacks, take food temperature.
As a cashier, I sent money, cashed cash and recharged money to different countries. I cashed checks, deposited checks at the bank and sent faxes and emails in addition to serving customers.