Summary
Overview
Work History
Education
Skills
References
References
Timeline
Generic

Daphne Doyne

Edmond,OK

Summary

Dynamic executive chef and business owner with over 16 years at Delishes Dishes, showcasing unparalleled client relationship management and operational efficiency. Expert in targeted marketing and team management, with a proven track record of fostering long-term partnerships and enhancing business operations. Skilled in emergency management, emphasizing achievements in client service and business growth.

Overview

17
17
years of professional experience

Work History

Owner & Executive Chef

Delishes Dishes Personal Chef Service
Oklahoma City, OK
01.2008 - Current
  • Client-focused executive with over 16 years of delivering exceptional service and building long-term relationships
  • Effectively manage all administrative tasks of the company
  • Onboarding new team members
  • Collaborate with a dedicated virtual assistant and personal business coach
  • Generate new client business

Central Station Monitor

LV Systems / ASG Security
Oklahoma City, OK
01.2011 - 01.2013
  • Monitored residential and business alarms responding as necessary
  • Prepared necessary paperwork to update customer accounts
  • Made calls to residents and business as necessary; Maintained customer files and other duties

Education

AAS - Culinary Arts

Jefferson Community College
Louisville, Kentucky

Continuing education courses -

Brookhaven College
Farmers Branch, Texas

Skills

  • Social Media Management
  • Targeted Marketing Approaches
  • Project management
  • Project Cost Estimation
  • Verbal and written communication
  • Emergency Management
  • Team Management
  • Employee Relations Specialist
  • Business management
  • Operational Efficiency
  • Client Relationship Management
  • Business Operations Management

References

  • Hermona Martin, 405-826-6470
  • Kim Brown, 405-642-8927
  • Gwen Johnson, 501-952-2339

References

References available upon request.

Timeline

Central Station Monitor

LV Systems / ASG Security
01.2011 - 01.2013

Owner & Executive Chef

Delishes Dishes Personal Chef Service
01.2008 - Current

AAS - Culinary Arts

Jefferson Community College

Continuing education courses -

Brookhaven College

Similar Profiles

CREATE PROFILE
Daphne Doyne