Darazhad Gashykaly

I am currently working as a line cook at Tom’s Pizzeria. My duties include preparing burgers, sandwiches, and other grilled dishes. I have also gained experience and learned how to make pizza.

I worked as a kitchen assistant at Yellowstone Café. My duties included cleaning and chopping vegetables, as well as helping the chef prepare delicious dishes for the café guests. I also fried foods such as burgers and fries.

I worked as a busser and dishwasher at the Hilton hotel. The hotel restaurant opened at 6 AM, and at that time, I helped the restaurant servers provide excellent service to the guests by bringing them coffee, juices, and other food they requested. After they finished their meals, I would wipe down the tables and prepare them for the next guests. The restaurant closed at 11 AM. Afterward, I quickly washed all the dishes used during breakfast with the dishwasher in about 30 minutes.

I worked as a server at Tarym restaurant. My duties were to great the guests, take their orders, and provide excellent service. After that guests finished their meals, I also cleaned the table and prepared it for the next guests.