Summary
Overview
Work History
Education
Skills
Accomplishments
Timeline
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Darby Marmillion

Baton Rouge,LA

Summary

Dedicated and well respected, I excelled at Raising Cane's, enhancing food quality and reducing waste significantly. My strong leadership and collaboration skills, along with my knowledge on food safety, help drive team success and customer satisfaction. I offer a positive and eager-to-learn attitude, while also adaptable a to fast-paced kitchen environment. I bring commitment to mastering The Perfect Box and maintaining high standards of cleanliness and safety. I am ready to use and develop skills in cooking and teamwork as a Restaurant Zone Manager.

Overview

2
2
years of professional experience

Work History

Fry Cook & Cashier

Raising Cane's
04.2023 - Current
  • Cleaned, stocked, and restocked workstations and display cases.
  • Enhanced food quality by ensuring proper cooking times and temperatures.
  • Communicated closely with servers to fully understand special orders for customers.
  • Reduced food waste, closely monitoring product usage and drop sizes.
  • Contributed to a positive team environment, collaborating with fellow Crewmembers.
  • Assisted in training new hires on proper frying techniques, safety protocols, and company policies.

Education

Woodlawn High School
Baton Rouge, LA

Skills

  • Professionalism under pressure
  • Team leadership
  • Adaptable to change
  • Food safety protocols
  • Customer service
  • Reliability
  • Food presentation
  • Sanitation practices
  • Collaboration and teamwork

Accomplishments

  • Restaurant Image Crewmember
  • New hire trainer
  • Currently a HIPO
  • Bird Specialist

Timeline

Fry Cook & Cashier

Raising Cane's
04.2023 - Current

Woodlawn High School

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Darby Marmillion