Open To Work
Darla Whatley
College Station
Summary
Versatile team member ready to take on any required task and adapt to changing conditions with resourceful and hardworking mindset. Dedicated to business success, eager to learn more about skills and to advance professionally. Holds quality and teamwork in high esteem.
Overview
18
18
years of professional experience
1986
1986
years of post-secondary education
1
1
Certification
Work History
Team member/Leadership Team Member
Kentucky Fried Chicken Restaurant
College Station
09.2024 - 04.2026
- Prepared food items according to company standards and recipes.
- Maintained cleanliness of workstations and dining areas during shifts.
- Assisted customers with orders and provided excellent service.
Restaurant Team Member
Jersey Mike's Subs
College Station
04.2023 - 05.2025
- Prepared sandwiches according to customer specifications and Jersey Mike's standards.
- Operated cash register, processing customer transactions efficiently and accurately.
- Maintained cleanliness of workstations, dining areas, and restrooms throughout shifts.
- Assisted in inventory management by restocking supplies as needed during busy periods.
FOH Team Member
Buffalo Wild Wings
College Station
10.2018 - 04.2023
- Delivered excellent customer service in fast-paced dining environment.
- Managed guest seating and waitlist efficiently during peak hours.
- Assisted with food and beverage orders, ensuring accuracy and timeliness.
- Maintained cleanliness and organization of dining area and service stations.
- Operated point-of-sale system for order entry and payment processing.
- Performed cashier duties such as accepting payments, issuing change, and balancing the cash drawer.
- Maintained cleanliness of dining area including tables, chairs, floors, windowsills.
- Welcomed each patron warmly, opened door and engaged guests to learn how to best serve needs.
- Completed daily side work tasks assigned by supervisor or manager.
- Stocked supplies such as silverware, condiments, napkins throughout the shift.
- Utilized point-of-sale system to process transactions accurately and efficiently.
- Followed opening and closing procedures as outlined by management team.
- Greeted customers with friendly and professional demeanor.
- Delivered guest orders to correct tables or take-out counter.
- Followed national, state and local safety, health and sanitation guidelines to protect guests.
Restaurant Team Member
IHOP
Austin
04.2008 - 04.2012
- Operated cash register, processing customer transactions efficiently and accurately.
- Maintained cleanliness of workstations, dining areas, and restrooms throughout shifts.
- Collaborated with team members to ensure timely service during peak hours.
- Provided exceptional service to high volume of daily customers.
Education
GED
Austin , TxSkills
- Food preparation
- Cash handling
- Order accuracy
- Point-of-sale operation
- Service quality assurance
- Team collaboration
- Problem solving
- Effective communication
- Attention to detail
- Cleanliness standards
- Guest engagement
- Chemical handling
- Customer service
- Teamwork and collaboration
- Workplace safety
- Sales support
- POS systems
- Safety
- Upselling techniques
- Order preparation
- Dependability and reliability
- Following instructions
- Lift [number] pounds
- Adaptability and flexibility
- Leadership qualities
- Money handling
Certification
- Food Handler
- TABC
References
References available upon request.
Work Preference
Job Search Status
Open to workWork Type
Full TimeLocation Preference
On-SiteSalary Range
$12/hr - $10001/hrTimeline
Team member/Leadership Team Member
Kentucky Fried Chicken Restaurant
09.2024 - 04.2026
Restaurant Team Member
Jersey Mike's Subs
04.2023 - 05.2025
FOH Team Member
Buffalo Wild Wings
10.2018 - 04.2023
Restaurant Team Member
IHOP
04.2008 - 04.2012
GED