Summary
Overview
Work History
Education
Skills
Key Qualifications
Certification
Timeline
Generic

Darrell Jones

Baltimore,MD

Summary

Experienced senior management professional excited to apply for the open position at your esteemed company. The detailed job description aligns perfectly with my skill set and experience, instilling confidence in my ability to excel in this role. Demonstrating a proven track record of success, I am eager to contribute my expertise and become a valuable asset to your dynamic team.

Overview

12
12
years of professional experience
1
1
Certification

Work History

Transportation Supervisor

Gate Gourmet International
07.2024 - Current
  • Managed routing, driver supervision and DOT compliance.
  • Coordinated schedules and routes for drivers to ensure timely deliveries and customer satisfaction.
  • Ensured proper documentation was completed accurately for all transportation operations, including driver logs, vehicle inspection reports, and accident/incident reports.
  • Scheduled repair and preventive maintenance of vehicles and other equipment.
  • Managed a team of drivers, providing training, guidance, and performance evaluations to maintain a high level of professionalism.
  • Improved transportation efficiency by optimizing routes and implementing time-saving strategies.
  • Enhanced safety measures by conducting regular vehicle inspections and enforcing strict adherence to regulations.
  • Maintained and verified time, transportation, financial, inventory and personnel records.
  • Maintained adherence to time-sensitive schedules for aviation catering processes.

Giants Delivery

Dispatcher
04.2021 - 10.2023

Organized driver dispatches, ensuring GPS devices are operational and routes are allocated.

Collaborated with repair centers to address vehicle damage issues from drivers.

Assisted drivers in resolving on-route truck issues including flat tires and breakdowns.

Oversaw operations in capacity of acting Transportation Supervisor.

Directed drivers on achieving efficient and safe route completion.

Managed delivery timings by tracking drivers' movements.

Route Driver/ Trainer

Fed Ex Ground
02.2019 - 04.2021
  • Enhanced route efficiency by consistently analyzing and optimizing delivery routes.
  • Increased safety awareness by conducting regular vehicle inspections and adhering to traffic regulations.
  • Received, counted and inspected inventory for delivery.
  • Promoted company values through consistent demonstration of commitment to excellence during daily operations.
  • Inspected and loaded delivery trucks and picked up customer returns.
  • Maintained strong professional relationships with clients through effective communication and problem-solving skills.
  • Boosted productivity through proficient use of GPS devices and other navigational tools for efficient route planning.
  • Ensured compliance with company policies and DOT regulations, contributing to a safe work environment for all employees.

Chef, Kitchen manager

Nalley fresh
08.2013 - 12.2018
  • Advanced to supervisory role and head chef rapidly.
  • Facilitated comprehensive staff training sessions.
  • Managed routine tasks for bank deposits.
  • Directed routine business activities after assuming the role of store manager.

Education

High school or equivalent -

HARBOR CITY HIGH SCHOOL

Business Administration And Management

BBBC
Baltimore, MD

Skills

  • Transportation management
  • Route planning
  • Vehicle maintenance
  • Routing
  • Coordination
  • Driver supervision
  • Driver safety programs
  • Cost control
  • DOT regulatory compliance
  • Fleet management
  • Warehouse management
  • On-time delivery
  • Budget analysis
  • Dispatch operations
  • Road safety

Key Qualifications

  • Prepared food items consistently and in compliance with recipes, portioning, cooking and waste control guidelines.
  • Verified proper portion sizes and consistently attained high food quality standards.
  • Maintained a skilled kitchen staff by properly coaching, counseling and disciplining employees.
  • Developed menus, pricing and special food offerings to increase revenue and customer satisfaction.
  • Actively involved in cost control, sanitation, menu development, training, recruitment, private dining and catering.
  • Reduced food costs by [number] percent by using seasonal ingredients, setting standards for portion size and minimizing waste.
  • Inspected kitchens to observe food preparation quality and service, food appearance and cleanliness of production and service areas.
  • Planned lunch, dinner and bar menus, as well as special menus for in-house special events and catering.

Certification

Food safe certified

Timeline

Transportation Supervisor

Gate Gourmet International
07.2024 - Current

Giants Delivery

Dispatcher
04.2021 - 10.2023

Route Driver/ Trainer

Fed Ex Ground
02.2019 - 04.2021

Chef, Kitchen manager

Nalley fresh
08.2013 - 12.2018

High school or equivalent -

HARBOR CITY HIGH SCHOOL

Business Administration And Management

BBBC
Darrell Jones