CHINESE RESTAURANT
SERVER LINE AND KITCHEN HELPER
11.2023 - 05.2024
- Enhanced guest satisfaction by implementing innovative restaurant concepts and improving overall dining experience.
- Monitored guest feedback, proactively addressing concerns and implementing improvements to enhance customer satisfaction levels.
- Worked with chef to prepare daily food specials and other supplies.
- Followed recipes closely for consistent taste, quality and presentation.
- Prepared food orders to support waitstaff and other team members.
