Summary
Overview
Work History
Education
Skills
Accomplishments
Certification
Timeline
Generic

Daryl Williams

Dallas,Tx

Summary

Dynamic hospitality professional with 35+ years of front-of-hose experience, from classic steakhouses to high-volume celebrity haunts. Known for delivering unforgettable guest experiences with wit, warmth, and poise. Looking to bring old-school hospitality into the modern supper club era with Delilah Dallas. Whether welcoming VIPs or first-timers, I thrive in fast-paced, high-style environments where service is both an art and a performance.





















Overview

25
25
years of professional experience
1
1
Certification

Work History

Server

Evelyn Steakhouse Reach Hospitality
Dallas, TX
02.2025 - Current
  • Headlined the floor of a high-volume, fine-dining new concept with nightly covers exceeding 500.
  • Developed guest relationships with signature banter, seamless upselling, and wrote a dossier for guest preferences.
  • Mentored staff on pacing, poise, and proactive guest service.
  • Executed private events for VIPs, corporate guests, and celebrations.

Server

Nuri Steakhouse
Dallas, TX
03.2024 - 11.2024

Server

Stillwell's Steakhouse Harwood Hospitality
Dallas, TX
06.2023 - 02.2024
  • Service in classic steakhouses and luxury hotels, cultivating experiences with a deep understanding of traditional service, pacing, and ambiance.
  • Trusted to handle A-list clientele discreetly and professionally.

Server

Carbone Major Food Group
Dallas, TX
02.2022 - 05.2023
  • Performed traditional tableside presentations while maintaining polish and theatrical service.
  • Choreographed seamless VIP service with other Captains, Sommeliers, and team members.
  • Upheld brand standards while bringing individual charm to guest experiences.

Server

Pappas Bros. Steakhouse
11.2011 - 02.2022
  • Maintained a high level of professionalism and calmness with all personnel even in high-stress situations.
  • Coached new employees on the restaurants culture, systems, and procedures to maximize job satisfaction and productivity.
  • Pappas taught me the meaning of consistency, loyalty, and how to treat guest like they just walked in for their 50th wedding anniversary.

Server

Rare Hospitality-Darden Restaurants
Dallas, TX
02.2001 - 11.2011
  • Served as part of the elite national opening team, launching 5 high-profile locations, including a flagship store in NYC.
  • Helped establish front-of-house service standards, hospitality, and culture from day one.
  • Collaborated closely with VIPs, GMs, and Chefs to orchestrate service expectations, align service tempo to execute at the highest levels possible.

Education

Associate of Arts - Music And Business

Oklahoma City University
Oklahoma City, OK
12-1995

Skills

  • Expertise in food and wine pairing
  • Professional upselling techniques
  • Order accuracy
  • Hospitality concierge
  • Headwaiter- Accurate sales numbers between the server and the restaurant
  • Menu memorization
  • High-volume dining
  • Wine knowledge and service
  • Exceptional customer service
  • Guest engagement

Accomplishments

    President of Freshman class at Oklahoma City University

    President of Students In Free Enterprise at Oklahoma CIty University

Certification

Passed Intro exam to be a Certified Sommelier

Passed two of the three sections to be a Certified Sommelier

Current ServSafe food handler certification

TABC certified 03/26

Timeline

Server

Evelyn Steakhouse Reach Hospitality
02.2025 - Current

Server

Nuri Steakhouse
03.2024 - 11.2024

Server

Stillwell's Steakhouse Harwood Hospitality
06.2023 - 02.2024

Server

Carbone Major Food Group
02.2022 - 05.2023

Server

Pappas Bros. Steakhouse
11.2011 - 02.2022

Server

Rare Hospitality-Darden Restaurants
02.2001 - 11.2011

Associate of Arts - Music And Business

Oklahoma City University

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