DAVID BOUCHARD
Worcester,MA
Summary
Talented Grill Cook executes grill station operations to prepare quality food and deliver prompt service. Maintains clean, stocked and well-organized station. Works closely with restaurant personnel to uphold standards of service, resulting in memorable dining experiences.
Overview
11
11
years of professional experience
Work History
Grill Cook
Sodexo Remote Sites
Worcester, MA
08.2013 - Current
- Cleaned and organized grilling area, stocked supplies, and prepared food items to order.
- Maintained knowledge of current menu items, garnishes, ingredients, and preparation methods.
- Monitored grill temperature to ensure proper cooking times.
- Followed proper sanitation procedures during food preparation and storage.
- Operated fryers and grills according to instructions to maintain safety and food quality.
- Communicated effectively with customers regarding orders and special requests.
Education
High School Diploma -
South High School Community
Worcester, MA06-1989
Skills
- Ingredient Preparation
- Food presentation
- Batch Cooking
- Kitchen Sanitation
Timeline
Grill Cook
Sodexo Remote Sites
08.2013 - Current
High School Diploma -
South High School Community