David Capodici
Williston,FL
Summary
Motivated and effective culinary expert with over twenty years experience in the food services industry seeking to utilize expertise and increase leadership skills through a new and exciting career challenge in a fast-paced team oriented environment.
Overview
25
25
years of professional experience
1
1
Certification
Work History
Cook 1
Yellow Pony Restaurant
01.2024 - Current
Line Cook
Cane Garden County Club
08.2023 - 01.2024
Chef
Brandywine Assisted Living at Pennington
01.2018 - 08.2023
- In supervisory capacity, directs, prepares and presents exceptional quality cuisine in accordance with current standards, guidelines and regulations to assure a pleasurable dining experience for 100 residents
- Strives to successfully create a work culture that values a teamwork environment
Chef Supervisor
Greenwood House Senior Living/Abrams Assisted Living
01.2011 - 01.2018
- Directed the daily production of food menu items and daily specials along with direct responsibility of inventory management
- Demonstrated considerable control and effectiveness of high volume dinner service to 140 residents while promoting sanitary compliance, food and facilities inspection
- Fostered a team oriented and friendly atmosphere in the kitchen
Sous Chef
The Alchemist & Barrister Restaurant & Pub
01.2004 - 01.2011
- Assisted in the supervision of all kitchen sections prepared new menus and handled a high volume of dinner and lunch orders with ease and noted organization and consistency
Lawn Fertilizer Applicator
Agri-Turf
01.2003 - 01.2004
Service Technician
Pro-Turf Irrigation
01.2001 - 01.2003
Cook NO. 1
Wegmans
01.2000 - 01.2001
- Participated in daily kitchen operations such as food preparation and service
- Prepared and served food selections while providing concise and friendly customer service and support
Education
Nottingham High School -
Nottingham High School
Hamilton, NJSkills
- Dependency
- Commitment to results
- Reliability
- Punctuality
- Inventory control
- Management
- Commitment to customers
- Team building
- Leadership
- Organizational skills
- Time management
- Workload management
- Resource management
- Productivity improvement
- Food safety compliance
- Food handling compliance
Certification
ServSafe Food Protection Manager
Timeline
Cook 1
Yellow Pony Restaurant
01.2024 - Current
Line Cook
Cane Garden County Club
08.2023 - 01.2024
Chef
Brandywine Assisted Living at Pennington
01.2018 - 08.2023
Chef Supervisor
Greenwood House Senior Living/Abrams Assisted Living
01.2011 - 01.2018
Sous Chef
The Alchemist & Barrister Restaurant & Pub
01.2004 - 01.2011
Lawn Fertilizer Applicator
Agri-Turf
01.2003 - 01.2004
Service Technician
Pro-Turf Irrigation
01.2001 - 01.2003
Cook NO. 1
Wegmans
01.2000 - 01.2001
Nottingham High School -
Nottingham High School
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