David Espejo
Moonachie,NJ
Summary
Dynamic leader with a proven track record at Tango Steak, enhancing customer satisfaction and boosting revenue by 25% through innovative menu development and effective marketing strategies. Expert in inventory control and team management, adept at fostering a positive work environment and driving performance improvement. Skilled in both customer engagement and cost control, consistently delivering exceptional service and operational efficiency.
Overview
9
9
years of professional experience
Work History
Restaurant Manager
Tango Steak
04.2016 - Current
- Carefully interviewed, selected, trained, and supervised staff.
- Promoted positive atmosphere and went above and beyond to guarantee each customer received exceptional food and service.
- Assisted in development and implementation of new menus to offer variety and options to customers.
- Optimized labor costs by closely monitoring schedules, adjusting staffing levels according to business needs, and employing cross-training strategies.
- Reduced food waste by instituting inventory management practices and portion control guidelines, contributing to a more sustainable operation and lowering overall costs.
- Increased Revenue by 25% through the implementation of marketing strategies and menu upgrades.
Program Assistant
World Star Soccer School
07.2016 - 03.2018
- Supported planning and coordination of program and associated activities.
- Assisted with planning and coordinating training sessions and delivered to the program director in a timely manner.
- Strengthened communication between team members by creating positive reinforcement and motivation.
- Kept strong relationships with the parents of students to receive constructive criticism and guarantee the return of students.
Education
Teaneck High School
Teaneck, NJ06.2015
Skills
- Team management
- Inventory control and record keeping
- Customer engagement
- Staff management
- Passion for customer satisfaction
- Organization and prioritization
- Food service background
- Staff scheduling
- Menu development
- Supervisory skills
- Performance improvement
- Recipes and menu planning
- Food plating and presentation
- Full service restaurant background
Languages
Spanish
Native or Bilingual
Timeline
Program Assistant
World Star Soccer School
07.2016 - 03.2018
Restaurant Manager
Tango Steak
04.2016 - Current
Teaneck High School
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