Highly-motivated employee with desire to take on new challenges. Strong worth ethic, adaptability and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills.
Overview
1
year of professional experience
Work History
Frys Food and Drug
Chandler, AZ
Produce Clerk
10.2022 - 06.2023
Job overview
Stocked, rotated and faced products with attention to product quality and expiration dates.
Removed expired and overripe items to provide freshest options and eliminate health risks.
Rotated stock to maintain freshness.
Greeted customers and offered to help locate produce items.
Opened boxes and stocked products in appropriate sections.
Monitored work environment to maintain safety, cleanliness and organization.
Followed company guidelines for cleaning and sanitizing work surfaces and equipment.
Loaded, unloaded and moved heavy products using material loading equipment.
Assessed floor displays to restock merchandise.
Answered shopper questions regarding shelf life and appropriate produce storage.
Checked prices and located products for customers.
Followed instructions to properly arrange merchandise items.
Assisted customers with product, promotion and policy information.
Jersey Mikes Submarines And Salads
Gilbert, AZ
Crew Member
02.2022 - 07.2022
Job overview
Kept restaurant lobby, front counter and restrooms neat and clean throughout shift.
Wiped down tables and equipment, swept and refilled stock.
Served food quickly for positive guest experiences.
Organized and restocked supplies to support operations and team productivity.
Interacted pleasantly with guests to deliver quality customer service.
Entered orders into computer system to send order details to kitchen, mentioning customers' special requests and food allergies in person.
Took orders from patrons and input selections into store computer system.
Packed fast food products in approved containers, cups and bags.
Upheld high standards of productivity and quality in operations.
Demonstrated proper food safety practices by accurately completing quality control checklist.
Maintained high standards of customer service during high-volume work shifts and fast-paced operations.
Processed cash and credit card payments, promptly returning receipts, coin, bills and payment cards to customers.
Maintained safe food handling practices to prevent germ spread.
Talked pleasantly with customers while taking orders and promoted positive image for business.
Processed payments on cash register and counted back bills and change to patrons.