Summary
Overview
Work History
Education
Skills
Timeline
Generic

David Lani

Ormond Beach,FL

Summary

25 years of hospitality service. Extensive knowledge of country club operations. Currently enrolled in the PGA PGM program. Passed the PAT exam as well as have played in u.s. open qualifying tournament and the Mid Amateur qualifying tournament. Looking for an opportunity to share my experience in the role as an assistant golf professional.

Overview

14
14
years of professional experience
1997
1997
years of post-secondary education

Work History

Cart Barn Attendant/Golf Course Groundskeeper

Halifax Plantation Golf Club
Ormond Beach, FL
06.2025 - Current
  • Maintained cleanliness and organization of golf carts and surrounding areas.
  • Assisted golfers with cart rentals and equipment loading.
  • Monitored cart usage to ensure safe operation on the course.

Executive Sous Chef

Plantation Bay Country Club
Ormond Beach, FL
11.2013 - 11.2022
  • Supervised kitchen staff to ensure efficient daily operations and high-quality food preparation.
  • Developed seasonal menus focusing on fresh, local ingredients for club events and dining.
  • Coordinated with vendors to source premium ingredients while maintaining budget guidelines.

Head Chef

La's Bistro
Ormond Beach, FL
05.2011 - 09.2013
  • Planned weekly menus to ensure variety and freshness in dishes.
  • Prepared ingredients by chopping, marinating, and measuring for daily specials.
  • Managed kitchen inventory to maintain stock levels of essential supplies.

Education

Associate of Arts - Culinary Arts And Hospitality Management

Johnson & Wales University
Charleston , SC
09.1996 - 05.1998

Connetquot High School
Bohemia, NY

Skills

  • Cart maintenance
  • Equipment operation
  • Safety compliance
  • Customer assistance
  • Inventory management
  • Problem solving
  • Attention to detail
  • Effective communication
  • Range tee organization
  • Driving range ball retrieval

Timeline

Cart Barn Attendant/Golf Course Groundskeeper

Halifax Plantation Golf Club
06.2025 - Current

Executive Sous Chef

Plantation Bay Country Club
11.2013 - 11.2022

Head Chef

La's Bistro
05.2011 - 09.2013

Associate of Arts - Culinary Arts And Hospitality Management

Johnson & Wales University
09.1996 - 05.1998

Connetquot High School
David Lani