Sanitation Worker
Oregon Ice Cream
Eugene
08.2019 - 10.2019
- Cleaned production areas to maintain sanitary conditions for ice cream manufacturing.
- Sanitized food processing areas according to safety protocols.
- Cleaned and sanitized equipment, walls, ceilings and other surfaces.
- Operated cleaning equipment to ensure thorough sanitation of surfaces and tools.
- Operated power scrubber, pressure washer, vacuum cleaner, steam cleaner and other cleaning equipment.
- Applied cleaning chemicals to machinery using centralized or portable foaming systems.
- Mixed and diluted caustic chemicals for use in industrial cleaning.
- Disposed of waste materials following safety and environmental regulations.
- Collaborated with staff to maintain high hygiene standards, contributing to overall facility compliance.
- Followed sanitation schedule and documented cleaning activities.
- Monitored cleanliness levels and promptly reported issues to supervisors, ensuring swift resolution.
- Demonstrated proper use of PPE and understood procedures necessary to minimize exposure to chemicals while performing daily tasks.
- Used brooms, mops and vacuum cleaners to remove dirt and debris from floors.
- Confirmed properly labeling and storage of chemicals and cleaning items.
- Followed all safety procedures when handling hazardous materials.
- Performed periodic deep cleans of entire facility.
- Handled cleaning and sanitation chemicals by following safety precautions.
- Disassembled and assembled equipment for proper cleaning.