Summary
Overview
Work History
Education
Skills
Timeline
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David Miller

Stevens Point

Summary

Dedicated and reliable food service professional with experience in fast-paced kitchen environments. Strong focus on maintaining cleanliness, food quality, and customer satisfaction. Proven ability to adapt to diverse roles and collaborate effectively with team members to ensure smooth operations.

Overview

2023
2023
years of professional experience

Work History

Dishwasher

Famous Dave's Bar-B-Que
09.2021 - 07.2022
  • Collected dirty dishes promptly to maintain workflow efficiency.
  • Ensured immediate cleanup of spills and messes to promote safety.
  • Washed dishes quickly and thoroughly to support kitchen operations.
  • Met sanitization standards to ensure health compliance.
  • Maintained overall cleanliness of kitchen area to enhance dining experience.

Marketgrille Crew Member

Hy-Vee Market Grille
August 2023 - August 2025
  • Trained across multiple food departments including bakery, deli, Mia Italian, hy-Chi, hibachi, sushi, and marketgrille.
  • Provided exceptional customer service while ensuring food quality and safety standards.
  • Assisted in food preparation, cooking, and presentation for diverse menu offerings.
  • Collaborated with team members to maintain a clean and organized work environment.
  • Managed inventory and restocked supplies to ensure smooth operations.
  • Adapted to fast-paced work demands while maintaining attention to detail.

Crew Member

Arby's
August 2022 - August 2023
  • Maintained drive-thru operations, ensuring swift service and customer satisfaction.
  • Managed front counter tasks, including order taking and payment processing.
  • Prepared food items at fry station, adhering to quality standards and safety protocols.
  • Assisted in training new team members on service procedures and equipment usage.
  • Monitored inventory levels and reported discrepancies to management for restocking.

Education

High School Diploma -

Rural Virtual Academy
Medford, WI

No Degree - Communication Sciences And Disorders

University of Wisconsin, Stevens Point
Stevens Point, WI

Skills

  • Food preparation
  • Customer service
  • Sanitization standards
  • Inventory management
  • Team collaboration
  • Safety protocols
  • Order processing
  • Operational efficiency
  • Training and development
  • Workflow management

Timeline

Dishwasher

Famous Dave's Bar-B-Que
09.2021 - 07.2022

Marketgrille Crew Member

Hy-Vee Market Grille
August 2023 - August 2025

Crew Member

Arby's
August 2022 - August 2023

High School Diploma -

Rural Virtual Academy

No Degree - Communication Sciences And Disorders

University of Wisconsin, Stevens Point