Summary
Overview
Work History
Education
Skills
Timeline
Generic

David Mitchum

Modesto,CA

Summary

I am a fast learner and a hard worker. I am reliable and a valuable asset to my employer.

Overview

11
11
years of professional experience

Work History

Meat and Seafood Clerk

Sprouts Market
Modesto, CA
03.2024 - 12.2024
  • Greeted customers to determine wants or needs.
  • Ensured freshness of products by checking temperatures regularly throughout the day.
  • Weighed, priced, packaged and labeled various types of meat and seafood products accurately before displaying them on shelves or refrigerators.

Lead Line Cook

Twin Pines Casino
Middletown, CA
11.2021 - 09.2023
  • Followed specific methods for food preparation and proper portioning.
  • Prepared dishes in fast-paced environment working with teammates to maintain high customer satisfaction rate.
  • Developed menus with chefs, taking into account seasonal ingredients and customer preferences.
  • Assessed employee performance regularly providing feedback when necessary.

Executive Sous Chef

Twin Pines Casino
Middletown, CA
01.2014 - 10.2018
  • Oversaw inventory and ordered ingredients to restock freezers, fridges and pantry.
  • Managed multiple projects simultaneously while ensuring deadlines were met in a timely manner.
  • Monitored kitchen area and staff to maintain overall safety and establish proper food handling.
  • Evaluated employee performance through monthly reviews and established corrective action plans when necessary.

Education

High School Diploma -

Live Oak High School
Antioch, CA
07-2001

Skills

  • Detail-oriented
  • Food safety
  • Food preparation
  • Inventory management
  • Cooking techniques
  • Menu development
  • Menu planning
  • Kitchen equipment operation
  • Sauce preparation
  • Butchery skills
  • Warehouse picking
  • Documentation
  • Basic math aptitude
  • Pallet stacking
  • Order picking

Timeline

Meat and Seafood Clerk

Sprouts Market
03.2024 - 12.2024

Lead Line Cook

Twin Pines Casino
11.2021 - 09.2023

Executive Sous Chef

Twin Pines Casino
01.2014 - 10.2018

High School Diploma -

Live Oak High School
David Mitchum