Summary
Overview
Work History
Education
Skills
Timeline
Generic

David Morris

Sumter,SC

Summary

Dynamic professional with a strong work ethic and proven expertise in component assembly at Eaton Corporation. Skilled in blueprint interpretation and quality control, I excel in optimizing production processes and training new employees. Committed to workplace safety and regulatory compliance, I consistently deliver high-quality results in fast-paced environments. I am part of the top 3 highest production switch-board assemblers in the entire Eaton Sumter location. I take pride in the quality and efficiency of my work consistently striving to meet and exceed plant and personal goals.

Overview

18
18
years of professional experience

Work History

Switchboard Assembler

Eaton Corporation
SUMTER, SC
11.2022 - Current
  • Assembled components following detailed specifications and guidelines.
  • Operated hand tools, power tools, and machinery for efficient production processes.
  • Collaborated with team members to meet daily production goals.
  • Inspected finished products for quality assurance and compliance standards.
  • Assisted in training new employees on assembly techniques and procedures.
  • Documented production data to track progress and identify issues.
  • Followed safety protocols to ensure a secure working environment.
  • Follow established assembly methods and procedures to ensure product quality standards are met.
  • Align components for proper fit and adjust as necessary during the assembly process.
  • Collaborate with team members to optimize workflow processes within the department.
  • Position parts in jigs or fixtures for fastening with bolts, screws, rivets, or other fasteners.
  • Identify problems that may affect product quality and take corrective action when required.
  • Read and interpret blueprints, schematics, drawings, and work orders to determine the specific assembly instructions.

Restaurant Waiter

Logan's Roadhouse
Sumter, SC
06.2015 - 08.2022
  • Multitasking
  • Keeping up with kitchen responsibilities
  • Working fast and efficient
  • Lifting up to 50lbs
  • Memorizing menus and special items for the week
  • Keeping tables and kitchen cleaned and stocked
  • Greet customers
  • Answer questions
  • Recommend specials to increase profits
  • Handle and keep track of large amounts of cash during entire shift
  • Communicated with hosts, bussers and kitchen staff to prepare for and serve customers.
  • Enforced minimum age requirements for consumption of alcoholic beverages by checking identification.
  • Prepared salads, appetizers and garnishes to assist kitchen staff.
  • Increased beverage sales with food and drink pairing suggestions to suit unique customer preferences.
  • Provided exceptional service to high volume of daily customers.
  • Communicated with kitchen staff to stay updated on item availability and customer wait times.
  • Addressed concerns quickly to improve customer experience and escalated issues to management for resolution when necessary.

Back Waiter

The Hamptons
Sumter, SC
06.2014 - 05.2015
  • Welcomed guests with personable attitude and brought beverage orders while reviewing menu options.
  • Verified guest satisfaction with meals and suggested additional items to increase restaurant sales.
  • Calculated charges, issued table checks and collected payments from customers.
  • Communicated with hosts, bussers and kitchen staff to prepare for and serve customers.
  • Provided exceptional service to high volume of daily customers.
  • Worked in close collaboration with team members to ensure customers received high-quality service.
  • Supported serving staff in delivering accurate and well-presented food orders.
  • Effectively multitasked within fast-paced environment.
  • Worked successfully with diverse group of coworkers to accomplish goals and address issues related to our products and services.
  • Prioritized and organized tasks to efficiently accomplish service goals.

Line Cook

Chili's Restaurant
Sumter, SC
03.2013 - 08.2014
  • Operated fryers and grills according to instructions to maintain safety and food quality.
  • Carried pans and trays of food to and from work stations, stove and refrigerator.
  • Kept stations stocked and ready for use to maximize productivity.
  • Followed proper food handling methods and maintained correct food temperature for high scores on health inspections.
  • Maintained hygienic kitchen with regular mopping, disinfecting workspace and washing utensils and glassware.
  • Set up and performed initial prep work for soups, sauces and salads.
  • Retained consistent quality and high accuracy when preparing identical dishes every day.
  • Maintained safe operations of food prep equipment to reduce complications and retain safety procedures.
  • Conducted daily inspections and maintained food sanitation and kitchen equipment safety reports.
  • Set up workstations with needed ingredients, utensils and cooking equipment.
  • Cleaned cooking and refrigeration equipment to sanitize and prevent food-borne illness.
  • Adhered to portion controls and presentation specifications.
  • Prepared dishes in fast-paced environment working with teammates to maintain high customer satisfaction rate.
  • Cooked multiple orders simultaneously during busy periods.
  • Mentored and trained staff by teaching cooking skills and kitchen maintenance, improving overall quality and performance.
  • Followed proper food handling methods and maintained correct temperature of food products.

Driving Instructor

Breezy’s Driving School
Sumter, SC
01.2012 - 01.2013
  • Conducted on-the-road driver training and required students to apply learning from classroom to demonstrate readiness for licensure.
  • Stressed safe and defensive driving practices in various road conditions using graphic videos to show possible consequences of unsafe practices.
  • Guided students through process for obtaining vehicle operator's license in [State].
  • Provided support to student drivers and promoted safety and law compliance.
  • Presented and explained current driving laws and regulations using specific examples of compliance and non-compliance.
  • Worked closely with on-the-road driver trainers regarding key driving points to emphasize capabilities and needs of individual students.
  • Retained current and thorough knowledge of state driving laws and regulations.
  • Educated students using customized teaching methods and hands-on curriculum.
  • Carried out balanced program of instruction and work time to give students optimal learning experiences.
  • Diversified presentations with skilled use of technology and audio-visual aids.
  • Enhanced students' confidence and progress by promoting diligence and determination with difficult tasks.
  • Evaluated student progress and adjusted learning plans to foster progress.
  • Monitored student performance and offered feedback to support goal achievement.
  • Assessed student needs in context of qualifications, limitations, abilities and interests.
  • Established and communicated clear objectives for lessons and projects.

Bagger

IGA Supermarket
Sumter, SC
03.2008 - 12.2011
  • Packed purchased items in shopping bags appropriately to avoid bag breaks and spills.
  • Retrieved grocery carts from parking lot and returned to appropriate areas.
  • Assisted with organization and cleaning to maintain tidy store appearance.
  • Greeted customers to build rapport and increase customer satisfaction.
  • Answered customer questions regarding products and store services.
  • Loaded packages and bags into shopping carts and transferred goods to customer vehicles.
  • Bagged customer items in alignment with industry best practices.
  • Returned unwanted merchandise to appropriate store shelves.
  • Illustrated solid work ethic and commitment through consistent attendance.
  • Worked additional hours and shifts to meet tight deadlines during peak periods.
  • Maintained clean and neat workspace by sweeping and mopping floors with approved cleaners.
  • Assisted customers with unloading purchases onto conveyor belt at checkout.
  • Delivered courteous, prompt service by quickly attending to customer needs and requests.
  • Connected customers with associate or member of management to handle advanced needs.

Education

High School Diploma -

Sumter High School
Sumter, SC
05.2010

Some College (No Degree) -

Central Carolina Technical College
Sumter, SC

Skills

  • Point of Sale (POS) system operations
  • Component assembly
  • Blueprint interpretation
  • Problem identification
  • Employee training
  • Production management
  • Regulatory compliance
  • Quality control
  • Relationship management
  • Sales Techniques
  • Computer Skills
  • Loading and Unloading Protocols
  • Scheduling Flexibility
  • Power and Hand Tools
  • Strong Work Ethic
  • Attention to Detail
  • Workplace Safety
  • Forklift and Pallet Jack Operation
  • Heavy Lifting
  • Good Communication
  • Problem-Solving
  • Punctual and Reliable
  • Teamwork and Coordination
  • Reading and Determining Measurements
  • Line Work
  • Health and Safety Regulations
  • PPE Compliance
  • Quality Inspections and Reporting
  • Workstation Equipment Monitoring
  • Following Instructions
  • Safety Standards Compliance
  • Incident Reporting
  • Material Handling
  • Defects Identification
  • Hand-Held Scanners

Timeline

Switchboard Assembler

Eaton Corporation
11.2022 - Current

Restaurant Waiter

Logan's Roadhouse
06.2015 - 08.2022

Back Waiter

The Hamptons
06.2014 - 05.2015

Line Cook

Chili's Restaurant
03.2013 - 08.2014

Driving Instructor

Breezy’s Driving School
01.2012 - 01.2013

Bagger

IGA Supermarket
03.2008 - 12.2011

High School Diploma -

Sumter High School

Some College (No Degree) -

Central Carolina Technical College

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David Morris