Summary
Overview
Work History
Education
Skills
Timeline
Generic

David Mospan

Chicago

Summary

Focused financial leader adept at building scalable infrastructure to support a growing restaurant from 1 unit to 16+, with $100MM in sales. Skilled in identifying operational inefficiencies, mitigating risks, and enhancing internal controls, standards, and procedures. Proven ability to build and lead high-performing teams, fostering collaboration and driving operational excellence.

Overview

10
10
years of professional experience

Work History

Controller

Parker Hospitality
Chicago
03.2019 - Current
  • Lead and develop a five-person accounting and payroll team, building efficient workflows to support company growth and actively mentoring staff to advance in their roles.
  • Conduct cyclical financial reviews with restaurant management and company leadership.
  • Developed and maintained a documented system of accounting policies and procedures.
  • Manage relationships with vendors, software suppliers, and payroll providers.
  • Prepare and submit monthly sales tax returns.
  • Collaborate with external auditors for annual audits.
  • Monitor compliance with debt covenants, tax filings, and government reporting.

Staff Accountant

Parker Hospitality
Chicago
05.2016 - 03.2019
  • Process payments, bank reconciliations, payroll, and credit card activity.
  • Post journal entries and maintain daily cash flow projections.
  • Reconcile balance sheets, analyze variances, and provide insights to management.
  • Support restaurant management with daily inquiries.

Education

BBA - Accounting

University of Iowa
Iowa City, IA
05-2016

Skills

  • Financial reporting
  • Budget management
  • Payroll administration
  • Staff management
  • Team building
  • Accounting policies
  • Tax compliance
  • Vendor management
  • Cash flow forecasting
  • Problem solving

Timeline

Controller

Parker Hospitality
03.2019 - Current

Staff Accountant

Parker Hospitality
05.2016 - 03.2019

BBA - Accounting

University of Iowa
David Mospan