Summary
Overview
Work History
Education
Skills
References
Languages
Timeline
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DAVID NDELEKO

DAVID NDELEKO

Nairobi,Kenya

Summary

Dynamic culinary professional with extensive experience at The Roosevelt New Orleans, excelling in menu planning and kitchen management. Proven ability to collaborate effectively within teams while ensuring food safety and quality. Recognized for exceptional event coordination and customer service skills, consistently delivering outstanding dining experiences.

Overview

4
4
years of professional experience

Work History

Demi Chef

The Roosevelt New Orleans A Waldorf Astoria Hotel, Hilton
New Orleans, Louisiana
09.2023 - Current
  • Demi Chef
  • Banquets
  • Ala carte
  • Cold station Chef(Salad preparation)

Commis Chef

Botanica kitchen & Gin Bar, Nairobi
Nairobi, westlands
02.2024 - 06.2024

Training areas

  • Ala-carte section
  • Entremetier section
  • Saucier Section

Hilton Garden Inn Airport hotel, Nairobi
Nairobi
09.2023 - 12.2023

Training areas

  • Worked in the ala-carte section
  • Worked in the hot kitchen
  • Worked in the Butchery section
  • Worked in the buffet service area
  • Assisted as the CDP in an event

Trainee/ commis Chef

Nairobi club
Nairobi, Nairobi
11.2022 - 01.2023

Training areas

  • Worked in the ala-carte section
  • Worked in the hot kitchen
  • Worked in the Butchery section
  • Worked in the buffet service area
  • Assisted as the CDP in an event

Intern

Sarova Whitesands Beach Resort
Mombasa, Mombasa
08.2022 - 11.2022

Skills and Knowledge gained

  • Seafood restaurant operations
  • Kitchen operations (buffet, hot kitchen and ala carte)
  • Concierge operations
  • Service operations

Student

Boma International Hospitality college
Nairobi, Nairobi
01.2022 - 04.2022

Skills and knowledge gained in:

  • Bar and beverage service
  • Inventory taking
  • Pastry chef
  • Buffet service
  • Customer service and relations
  • Chef de partie

Education

Diploma - Culinary Arts

Boma International Hospitality College in partnership with Business & Hotel Management School Lucerne
Switzerland
11.2024

Certificate - STCW (Standards of Training, Certification and Watch keeping)

Bandari Maritime Academy
Mombasa, Kenya
12.2023

Kenya Certificate Of Secondary Education -

Nyahururu elite Senior school
Nyahururu, Kenya
11.2011

Kenya Certificate of Primary Education -

Ananda Marga/Mwatate junior Academy
Mombasa, Kenya
11.2007

Skills

  • Administrative skills
  • Excellent team player
  • Result and detail oriented
  • Proficient in Microsoft Office (excel, word, PowerPoint)
  • Culinary art skills
  • Safety skills
  • Food safety
  • Menu planning
  • Kitchen management
  • Customer service
  • Team collaboration
  • Event coordination
  • Inventory management
  • Time management

References

  • Victor, Kosgei, ICT Administrator, vmichael@bihc.ac.ke, +254 719 050 540, Boma International Hospitality College
  • Chef, Moses, Head Chef, +254 729 753 238, Hotel Flamboyant, Diani
  • William, Alosa, Students Affairs Officer, william.alosa@bihc.ac.ke, +254 719 050 540, Boma International Hospitality College
  • Chef, Anthony, Executive Chef, +254 780 987 898, Nairobi Sports Club
  • Chef, Chris, Executive Chef, +254 725 446 733, Hilton Garden Inn Airport Hotel
  • Daniel, Mills, Executive Chef, +1 (504) 444-6442, The Roosevelt New Orleans A Waldorf Astoria Hotel, Hilton
  • Chef, Lou Riley, Banquet Head chef, +1 (504) 405-6167, The Roosevelt New Orleans A Waldorf Astoria Hotel, Hilton

Languages

English Fluent, Kiswahili Fluent, French Basic, Spanish Basic

Timeline

Commis Chef

Botanica kitchen & Gin Bar, Nairobi
02.2024 - 06.2024

Demi Chef

The Roosevelt New Orleans A Waldorf Astoria Hotel, Hilton
09.2023 - Current

Hilton Garden Inn Airport hotel, Nairobi
09.2023 - 12.2023

Trainee/ commis Chef

Nairobi club
11.2022 - 01.2023

Intern

Sarova Whitesands Beach Resort
08.2022 - 11.2022

Student

Boma International Hospitality college
01.2022 - 04.2022

Diploma - Culinary Arts

Boma International Hospitality College in partnership with Business & Hotel Management School Lucerne

Certificate - STCW (Standards of Training, Certification and Watch keeping)

Bandari Maritime Academy

Kenya Certificate Of Secondary Education -

Nyahururu elite Senior school

Kenya Certificate of Primary Education -

Ananda Marga/Mwatate junior Academy