- Learning new cooking techniques and expanding my culinary skills
- I enjoy cooking for friends and family gatherings
- Engaging in food photography and sharing culinary creations on social media
- Participating in cooking contests and challenges to showcase culinary skills and creativity
- I like trying new recipes and food trends
- Food Photography
David Patterson
Kissimmee,FL
Summary
Dedicated kitchen manager with expertise in compliance and inventory control. Known for fostering teamwork and enhancing customer satisfaction through effective mentoring and streamlined food production processes.
Overview
34
34
years of professional experience
Work History
Owner/Operator
Bearded Monkeys Twisted Q LLC
07.2018 - Current
- Managed daily operations, focusing on maintaining superior food production and service quality.
- Formulated and executed strategic marketing initiatives to elevate brand visibility.
- Oversaw inventory control to enhance supply chain efficiency and minimize waste.
- Cultivated a collaborative and efficient work environment by training and mentoring staff.
- Formulated strategic business plans to optimize operational efficiency and expand market reach.
- Oversaw daily operations to ensure compliance with quality standards and enhance customer satisfaction.
- Cultivated a collaborative team environment by training and mentoring staff to enhance overall performance.
Kitchen Manager
Market 27
04.2022 - 11.2023
- Oversaw kitchen operations, ensuring compliance with health and safety regulations.
- Developed and implemented efficient inventory management systems to reduce waste.
- Trained and mentored staff on food preparation techniques and best practices.
- Coordinated menu planning based on seasonal ingredients and customer preferences.
- Streamlined food production processes, enhancing overall kitchen efficiency.
- Conducted daily checks of refrigerators and freezers to verify proper food storage, container labeling, and surface cleaning.
- Mentored and trained new team members, fostering a positive culture of teamwork and collaboration within the kitchen staff.
Section Chief
USAF
12.1991 - 05.2014
- Led cross-functional teams to enhance operational efficiency and mission readiness.
- Developed and implemented strategic plans to optimize resource allocation and logistics processes.
- Mentored junior staff, fostering professional development and improving team performance.
- Spearheaded initiatives to streamline workflows, reducing turnaround times for critical operations.
- Collaborated with senior leadership to align departmental goals with organizational objectives.
- Facilitated training programs on best practices for safety and compliance within operational settings.
- Improved communication between sections, fostering a collaborative work environment.
Education
Bachelor of Science - Professional Aeronautics
Embry Riddle Aeronautical University
Embry Riddle World Wide11-2000
Skills
- Operations management
- Documentation and reporting
- Analytical Thinking
- Cooking Burners
- Cooking Classes
- Cooking Vats
- Culinary Management
- Customer Service
- Customer Service Management
- Line Cooking
- Mechanical Aptitude
- Technical Knowledge
Interests
Timeline
Kitchen Manager
Market 27
04.2022 - 11.2023
Owner/Operator
Bearded Monkeys Twisted Q LLC
07.2018 - Current
Section Chief
USAF
12.1991 - 05.2014
Bachelor of Science - Professional Aeronautics
Embry Riddle Aeronautical University