David Pogonetz
Portland
Summary
I am an always reliable, always responsible team player with a lot of experience and know-how in the kitchens around the world. Ever since starting my professional education with 15 years old, I work in the hospitality sector as sous chef or kitchen lead.
Overview
12
12
years of professional experience
1
1
Certification
Work History
Lead Chef
Courtyard Fountain
10.2024 - Current
Developed innovative menu item concepts and streamlined ideation processes.
Head Chef
Tollgate Inn
06.2022 - 10.2024
Oversaw creation of daily specials, enhancing culinary offerings and customer experience.
Gardener
Rutishauser Ag
05.2020 - 05.2022
Head Chef
Cascada Elysiana Lodge
05.2018 - 04.2020
Oversaw food quality assurance, menu diversification, and staff training initiatives.
Fundraiser
Corris AG
03.2018 - 05.2018
- Working as a Fundraiser
Recruitment school
Grandvillard FR
01.2018 - 02.2018
- Recruitment school
Chef EFZ
Lindli-Huus Schaffhausen
10.2016 - 12.2017
- Working as a chef EFZ
Chef EFZ
PUK Zürich
08.2013 - 08.2016
- Education as a chef EFZ
Education
Bachelor of Science - Culinary Arts
Allgemeine Berufsschule Zürich
Zürich08.2016
Skills
- 10 years of expirience
Certification
Servsafe
Languages
German
Native or Bilingual
English
Full Professional
Timeline
Lead Chef
Courtyard Fountain
10.2024 - Current
Head Chef
Tollgate Inn
06.2022 - 10.2024
Gardener
Rutishauser Ag
05.2020 - 05.2022
Head Chef
Cascada Elysiana Lodge
05.2018 - 04.2020
Fundraiser
Corris AG
03.2018 - 05.2018
Recruitment school
Grandvillard FR
01.2018 - 02.2018
Chef EFZ
Lindli-Huus Schaffhausen
10.2016 - 12.2017
Chef EFZ
PUK Zürich
08.2013 - 08.2016
Bachelor of Science - Culinary Arts
Allgemeine Berufsschule Zürich